John Boos  |  MFG #: CDT6-K6060GBK-R  | Item #: 292785  |  UPC #: 662969499839

John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$2,482.70 $5,755.00

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  • Pro-Bowl Clean Dishtable with corner design
  • 60" machine to corner, 60" corner to end
  • L-shaped with left-to-right operation
  • View More Details

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The John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable is an expertly crafted unit with a corner design, ideal for commercial kitchens that require efficient cleaning solutions and seamless integration with existing equipment. Measuring 60 inches from the machine to the corner and 60 inches from the corner to the end, this dishtable is designed for left-to-right operation, ensuring a smooth workflow. Standing at 44 inches high, it features a durable 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, providing ample splash protection. The 2-1/4-inch high rolled edge enhances safety and ease of use. Constructed with a 16/300 series stainless steel top, this dishtable offers exceptional durability and corrosion resistance, catering to the rigorous demands of high-volume food service environments. Supported by galvanized legs and bracing, it boasts stability and robustness, while the adjustable bullet feet ensure level installation on uneven floors. NSF certification guarantees that this dishtable meets strict public health standards, making it a reliable choice for restaurateurs and kitchen managers seeking a high-quality cleaning station. Its L-shaped configuration and meticulous construction make the John Boos CDT6-K6060GBK-R a practical and efficient addition to any industrial kitchen setup.

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Product Description

The John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable is an expertly crafted unit with a corner design, ideal for commercial kitchens that require efficient cleaning solutions and seamless integration with existing equipment. Measuring 60 inches from the machine to the corner and 60 inches from the corner to the end, this dishtable is designed for left-to-right operation, ensuring a smooth workflow. Standing at 44 inches high, it features a durable 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, providing ample splash protection. The 2-1/4-inch high rolled edge enhances safety and ease of use. Constructed with a 16/300 series stainless steel top, this dishtable offers exceptional durability and corrosion resistance, catering to the rigorous demands of high-volume food service environments. Supported by galvanized legs and bracing, it boasts stability and robustness, while the adjustable bullet feet ensure level installation on uneven floors. NSF certification guarantees that this dishtable meets strict public health standards, making it a reliable choice for restaurateurs and kitchen managers seeking a high-quality cleaning station. Its L-shaped configuration and meticulous construction make the John Boos CDT6-K6060GBK-R a practical and efficient addition to any industrial kitchen setup.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT6-K6060GBK-R
Manufacturer Part # CDT6-K6060GBK-R
Stainless Gauge 16 Gauge
Width (end - corner) OA 49" - 60"
Leg Type Galvanized Legs
Width (machine - corner) OA 49" - 60"
Shape Corner
Splash Height 10"H Splash
Stainless Series 300 Series
Direction Left To Right
Height 44.06"
Weight 205 lbs
NSF Approved Yes

Certifications

John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$2,482.70 $5,755.00

The John Boos CDT6-K6060GBK-R Pro-Bowl Clean Dishtable is an expertly crafted unit with a corner design, ideal for commercial kitchens that require efficient cleaning solutions and seamless integration with existing equipment. Measuring 60 inches from the machine to the corner and 60 inches from the corner to the end, this dishtable is designed for left-to-right operation, ensuring a smooth workflow. Standing at 44 inches high, it features a durable 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, providing ample splash protection. The 2-1/4-inch high rolled edge enhances safety and ease of use. Constructed with a 16/300 series stainless steel top, this dishtable offers exceptional durability and corrosion resistance, catering to the rigorous demands of high-volume food service environments. Supported by galvanized legs and bracing, it boasts stability and robustness, while the adjustable bullet feet ensure level installation on uneven floors. NSF certification guarantees that this dishtable meets strict public health standards, making it a reliable choice for restaurateurs and kitchen managers seeking a high-quality cleaning station. Its L-shaped configuration and meticulous construction make the John Boos CDT6-K6060GBK-R a practical and efficient addition to any industrial kitchen setup.

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