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John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

John Boos  |  MFG #: CDT6-K6072SBK-L  |  Item #: 292790  |  UPC #: 662969413187
$2,951.99 $6,852.00

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  • Corner design optimizes kitchen space
  • 60" machine to corner, 72" corner to end
  • L-shaped for right-to-left workflow
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Description

Specifications

Reviews

Certifications

The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a highly specialized dishtable designed for optimized kitchen workflows, particularly suitable for commercial establishments with specific space and operational demands. This L-shaped unit features a robust 60" machine-to-corner and 72" corner-to-end configuration, facilitating an efficient right-to-left operation. The dishtable is equipped with a 10" high boxed backsplash, incorporating a 45° top and a 2" return for effective splash prevention and wall protection. The 2-1/4" high rolled edge adds to its durability and safety, making it suitable for rigorous daily use. Constructed with 16/300 grade stainless steel for the top, and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is engineered for stability and longevity. Standing at a height of 44", it aligns well with standard kitchen setups, ensuring seamless integration. NSF certification assures adherence to public health and safety standards, making it a reliable choice for professional kitchens. The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable is tailored for various markets, including restaurants, cafeterias, and food processing units, where space efficiency and robust construction are paramount.

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Product Description

The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a highly specialized dishtable designed for optimized kitchen workflows, particularly suitable for commercial establishments with specific space and operational demands. This L-shaped unit features a robust 60" machine-to-corner and 72" corner-to-end configuration, facilitating an efficient right-to-left operation. The dishtable is equipped with a 10" high boxed backsplash, incorporating a 45° top and a 2" return for effective splash prevention and wall protection. The 2-1/4" high rolled edge adds to its durability and safety, making it suitable for rigorous daily use. Constructed with 16/300 grade stainless steel for the top, and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is engineered for stability and longevity. Standing at a height of 44", it aligns well with standard kitchen setups, ensuring seamless integration. NSF certification assures adherence to public health and safety standards, making it a reliable choice for professional kitchens. The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable is tailored for various markets, including restaurants, cafeterias, and food processing units, where space efficiency and robust construction are paramount.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$2,951.99 $6,852.00

The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a highly specialized dishtable designed for optimized kitchen workflows, particularly suitable for commercial establishments with specific space and operational demands. This L-shaped unit features a robust 60" machine-to-corner and 72" corner-to-end configuration, facilitating an efficient right-to-left operation. The dishtable is equipped with a 10" high boxed backsplash, incorporating a 45° top and a 2" return for effective splash prevention and wall protection. The 2-1/4" high rolled edge adds to its durability and safety, making it suitable for rigorous daily use. Constructed with 16/300 grade stainless steel for the top, and supported by stainless steel legs, bracing, and adjustable bullet feet, this dishtable is engineered for stability and longevity. Standing at a height of 44", it aligns well with standard kitchen setups, ensuring seamless integration. NSF certification assures adherence to public health and safety standards, making it a reliable choice for professional kitchens. The John Boos CDT6-K6072SBK-L Pro-Bowl Clean Dishtable is tailored for various markets, including restaurants, cafeterias, and food processing units, where space efficiency and robust construction are paramount.

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