John Boos  |  MFG #: CDT6-K6096SBK-L  | Item #: 292798  |  UPC #: 662969310776

John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,157.75 $7,333.00

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  • Easy-to-clean L-shaped design for efficient workflow
  • Constructed with durable 16/300 stainless steel top
  • Adjustable bullet feet for stability on uneven floors
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The John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a meticulously crafted piece tailored for efficient kitchen workflows. This L-shaped dishtable is engineered for right-to-left operation, providing a seamless transition from the 60" machine to the corner and extending 96" from the corner to the end. It stands at a height of 44", offering an ergonomic height for kitchen staff. The dishtable features a 10" high boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and preventing spillage. The 2-1/4" high rolled edge adds a touch of refinement while increasing durability. Constructed with 16/300 stainless steel, the top is both resilient and easy to maintain. Stainless steel legs and bracing provide robust support, while adjustable bullet feet ensure stability on uneven surfaces. This product is NSF certified, guaranteeing adherence to rigorous health and safety standards. The John Boos CDT6-K6096SBK-L is an indispensable asset for commercial kitchens, designed to enhance efficiency and maintain impeccable hygiene standards through its strategic design and high-quality materials, making it suitable for various segments within the food service industry.

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Product Description

The John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a meticulously crafted piece tailored for efficient kitchen workflows. This L-shaped dishtable is engineered for right-to-left operation, providing a seamless transition from the 60" machine to the corner and extending 96" from the corner to the end. It stands at a height of 44", offering an ergonomic height for kitchen staff. The dishtable features a 10" high boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and preventing spillage. The 2-1/4" high rolled edge adds a touch of refinement while increasing durability. Constructed with 16/300 stainless steel, the top is both resilient and easy to maintain. Stainless steel legs and bracing provide robust support, while adjustable bullet feet ensure stability on uneven surfaces. This product is NSF certified, guaranteeing adherence to rigorous health and safety standards. The John Boos CDT6-K6096SBK-L is an indispensable asset for commercial kitchens, designed to enhance efficiency and maintain impeccable hygiene standards through its strategic design and high-quality materials, making it suitable for various segments within the food service industry.

Product information

Technical specs
Manufacturer John Boos
Model Number CDT6-K6096SBK-L
Manufacturer Part # CDT6-K6096SBK-L
Stainless Series 300 Series
Direction Right To Left
Splash Height 10"H Splash
Width (end - corner) OA 85" - 96"
Shape Corner
Width (machine - corner) OA 49" - 60"
Stainless Gauge 16 Gauge
Leg Type Stainless Steel Legs
Height 44.06"
Weight 260 lbs
NSF Approved Yes

Certifications

John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner
John Boos

John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner

$3,157.75 $7,333.00

The John Boos CDT6-K6096SBK-L Pro-Bowl Clean Dishtable Corner Design 60" Machine To Corner is a meticulously crafted piece tailored for efficient kitchen workflows. This L-shaped dishtable is engineered for right-to-left operation, providing a seamless transition from the 60" machine to the corner and extending 96" from the corner to the end. It stands at a height of 44", offering an ergonomic height for kitchen staff. The dishtable features a 10" high boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and preventing spillage. The 2-1/4" high rolled edge adds a touch of refinement while increasing durability. Constructed with 16/300 stainless steel, the top is both resilient and easy to maintain. Stainless steel legs and bracing provide robust support, while adjustable bullet feet ensure stability on uneven surfaces. This product is NSF certified, guaranteeing adherence to rigorous health and safety standards. The John Boos CDT6-K6096SBK-L is an indispensable asset for commercial kitchens, designed to enhance efficiency and maintain impeccable hygiene standards through its strategic design and high-quality materials, making it suitable for various segments within the food service industry.

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