John Boos CDT6-S108SBK-L Pro-Bowl Clean Dishtable Straight Design 108"W X 30"D X 44"H Overall Size
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- 108"W x 30"D x 44"H overall size for spacious work area
- 10"H boxed backsplash with 45° & 2" return for effective splash protection
- 16/300 stainless steel top ensures durability and easy cleaning
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John Boos CDT6-S108SBK-L Pro-Bowl Clean Dishtable is a precisely engineered solution for food service operations, defined by its straight design and impressive dimensions of 108 inches in width, 30 inches in depth, and 44 inches in height. This dishtable is tailored for right-to-left workflow efficiency, enhancing kitchen operations. The unit features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, effectively safeguarding surrounding areas from splashes and maintaining hygiene. Its 2-1/4-inch high rolled edge adds structural integrity while facilitating easy cleaning. Constructed with a 16/300 stainless steel top, it ensures durability and resistance against corrosion, critical for commercial kitchen environments. The stainless steel legs and bracing offer robust support, while adjustable bullet feet provide adaptability on uneven surfaces. NSF certification guarantees compliance with public health and safety standards, making this dishtable a dependable choice for diverse market segments, including restaurants, cafeterias, and catering services. The John Boos CDT6-S108SBK-L Pro-Bowl Clean Dishtable combines functionality and reliability, making it an essential asset for high-volume food preparation and cleaning tasks.
Product Description
John Boos CDT6-S108SBK-L Pro-Bowl Clean Dishtable is a precisely engineered solution for food service operations, defined by its straight design and impressive dimensions of 108 inches in width, 30 inches in depth, and 44 inches in height. This dishtable is tailored for right-to-left workflow efficiency, enhancing kitchen operations. The unit features a 10-inch high boxed backsplash with a 45-degree angle and a 2-inch return, effectively safeguarding surrounding areas from splashes and maintaining hygiene. Its 2-1/4-inch high rolled edge adds structural integrity while facilitating easy cleaning. Constructed with a 16/300 stainless steel top, it ensures durability and resistance against corrosion, critical for commercial kitchen environments. The stainless steel legs and bracing offer robust support, while adjustable bullet feet provide adaptability on uneven surfaces. NSF certification guarantees compliance with public health and safety standards, making this dishtable a dependable choice for diverse market segments, including restaurants, cafeterias, and catering services. The John Boos CDT6-S108SBK-L Pro-Bowl Clean Dishtable combines functionality and reliability, making it an essential asset for high-volume food preparation and cleaning tasks.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
