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John Boos CDT6-S108SBK-R Pro-Bowl Clean Dishtable Straight Design 108"W X 30"D X 44"H Overall Size

John Boos  |  MFG #: CDT6-S108SBK-R  |  Item #: 292814  |  UPC #: 662969371135
$1,388.40 $3,197.00

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  • Pro-Bowl Clean Dishtable in straight design
  • 108"W x 30"D x 44"H overall size
  • Left-to-right operation for efficiency
  • View More Details
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Description

Specifications

Reviews

Certifications

The John Boos CDT6-S108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted piece of equipment designed to meet the rigorous demands of professional kitchens. With a straight design, it measures an impressive 108 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for efficient cleaning operations. This dishtable operates left-to-right, facilitating a smooth workflow. It features a 10-inch high boxed backsplash with a 45-degree angle and 2-inch return, effectively preventing water spillage onto the surrounding surfaces. The 2-1/4 inch high rolled edge adds further containment and safety. Constructed with a 16-gauge, 300-series stainless steel top, it offers exceptional durability and resistance to corrosion. The stainless steel legs and bracing provide robust support, while the adjustable bullet feet ensure stability on uneven surfaces. This dishtable is NSF certified, confirming its adherence to stringent health and safety standards, making it an ideal choice for food service environments where hygiene is paramount. Whether in a bustling restaurant, a catering kitchen, or a food processing facility, the John Boos CDT6-S108SBK-R delivers reliable performance and enduring quality, tailored to support the diverse demands of the culinary industry.

More Details

Product Description

The John Boos CDT6-S108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted piece of equipment designed to meet the rigorous demands of professional kitchens. With a straight design, it measures an impressive 108 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for efficient cleaning operations. This dishtable operates left-to-right, facilitating a smooth workflow. It features a 10-inch high boxed backsplash with a 45-degree angle and 2-inch return, effectively preventing water spillage onto the surrounding surfaces. The 2-1/4 inch high rolled edge adds further containment and safety. Constructed with a 16-gauge, 300-series stainless steel top, it offers exceptional durability and resistance to corrosion. The stainless steel legs and bracing provide robust support, while the adjustable bullet feet ensure stability on uneven surfaces. This dishtable is NSF certified, confirming its adherence to stringent health and safety standards, making it an ideal choice for food service environments where hygiene is paramount. Whether in a bustling restaurant, a catering kitchen, or a food processing facility, the John Boos CDT6-S108SBK-R delivers reliable performance and enduring quality, tailored to support the diverse demands of the culinary industry.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos CDT6-S108SBK-R Pro-Bowl Clean Dishtable Straight Design 108"W X 30"D X 44"H Overall Size

$1,388.40 $3,197.00

The John Boos CDT6-S108SBK-R Pro-Bowl Clean Dishtable is an expertly crafted piece of equipment designed to meet the rigorous demands of professional kitchens. With a straight design, it measures an impressive 108 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for efficient cleaning operations. This dishtable operates left-to-right, facilitating a smooth workflow. It features a 10-inch high boxed backsplash with a 45-degree angle and 2-inch return, effectively preventing water spillage onto the surrounding surfaces. The 2-1/4 inch high rolled edge adds further containment and safety. Constructed with a 16-gauge, 300-series stainless steel top, it offers exceptional durability and resistance to corrosion. The stainless steel legs and bracing provide robust support, while the adjustable bullet feet ensure stability on uneven surfaces. This dishtable is NSF certified, confirming its adherence to stringent health and safety standards, making it an ideal choice for food service environments where hygiene is paramount. Whether in a bustling restaurant, a catering kitchen, or a food processing facility, the John Boos CDT6-S108SBK-R delivers reliable performance and enduring quality, tailored to support the diverse demands of the culinary industry.

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