John Boos CDT6-S144GBK-L Pro-Bowl Clean Dishtable Straight Design 144"W X 30"D X 44"H Overall Size
Delivery to:
- Straight design for efficient kitchen workflow
- 144"W x 30"D x 44"H fits large spaces
- 10" boxed backsplash prevents spills
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos CDT6-S144GBK-L Pro-Bowl Clean Dishtable is a high-quality, industrial-grade dishtable designed for efficiency and durability in commercial kitchens. With its straight design and substantial dimensions of 144"W x 30"D x 44"H, this dishtable is tailored to accommodate large-scale dish cleaning operations. It features a right-to-left operation workflow, which optimizes space and improves the efficiency of kitchen processes. The dishtable includes a 10"H boxed backsplash with a 45-degree angle and a 2" return, effectively preventing water and debris from splashing onto surrounding surfaces. The 2-1/4"H rolled edge adds strength and rigidity, enhancing the table's durability. Constructed from 16/300 stainless steel, the top provides superior resistance to corrosion and ease of cleaning, making it suitable for the demanding conditions of food service environments. The galvanized legs and bracing offer additional stability, while the adjustable bullet feet ensure that the table can be leveled on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards. Its robust construction and thoughtful design make the John Boos CDT6-S144GBK-L an ideal choice for restaurants, cafeterias, and other food service establishments seeking reliable and efficient dish-handling solutions.
Product Description
The John Boos CDT6-S144GBK-L Pro-Bowl Clean Dishtable is a high-quality, industrial-grade dishtable designed for efficiency and durability in commercial kitchens. With its straight design and substantial dimensions of 144"W x 30"D x 44"H, this dishtable is tailored to accommodate large-scale dish cleaning operations. It features a right-to-left operation workflow, which optimizes space and improves the efficiency of kitchen processes. The dishtable includes a 10"H boxed backsplash with a 45-degree angle and a 2" return, effectively preventing water and debris from splashing onto surrounding surfaces. The 2-1/4"H rolled edge adds strength and rigidity, enhancing the table's durability. Constructed from 16/300 stainless steel, the top provides superior resistance to corrosion and ease of cleaning, making it suitable for the demanding conditions of food service environments. The galvanized legs and bracing offer additional stability, while the adjustable bullet feet ensure that the table can be leveled on uneven surfaces. Certified by NSF, this dishtable meets stringent public health and safety standards. Its robust construction and thoughtful design make the John Boos CDT6-S144GBK-L an ideal choice for restaurants, cafeterias, and other food service establishments seeking reliable and efficient dish-handling solutions.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-S144GBK-L |
| Manufacturer Part # | CDT6-S144GBK-L |
| Stainless Gauge | 16 Gauge |
| Direction | Right To Left |
| Stainless Series | 300 Series |
| Leg Type | Galvanized Legs |
| Splash Height | 10"H Splash |
| Width (side - side) OA | 133" - 144" |
| Height | 44.06" |
| Width | 144" |
| Depth | 30.38" |
| Weight | 214 lbs |
| NSF Approved | Yes |
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
