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John Boos CDT6-S144SBK-R Pro-Bowl Clean Dishtable Straight Design 144"W X 30"D X 44"H Overall Size
| Manufacturer | John Boos |
|---|---|
| Model Number | CDT6-S144SBK-R |
| Manufacturer Part # | CDT6-S144SBK-R |
| Direction | Left To Right |
| Stainless Series | 300 Series |
| Stainless Gauge | 16 Gauge |
| Width (side - side) OA | 133" - 144" |
| Splash Height | 10"H Splash |
| Leg Type | Stainless Steel Legs |
| Height | 44.06" |
| Width | 144" |
| Depth | 30.38" |
| Weight | 214 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos CDT6-S144SBK-R Pro-Bowl Clean Dishtable is a meticulously engineered solution tailored for commercial kitchens requiring efficient dish handling and cleaning operations. This straight design dishtable spans an impressive 144 inches in width and 30 inches in depth, with an overall height of 44 inches, offering ample workspace for high-volume dishwashing tasks. Notably, the dishtable facilitates a left-to-right operation, streamlining workflow in bustling kitchen environments. Its 10-inch high boxed backsplash is adeptly angled at 45 degrees with a 2-inch return, effectively preventing splashes and maintaining cleanliness. The robust 16/300 stainless steel top not only ensures durability but also resists corrosion in rigorous kitchen settings. Complementing this, the table features sturdy stainless steel legs and bracing, coupled with adjustable bullet feet for stability on uneven surfaces. The 2-1/4 inch high rolled edge provides additional support and helps contain water and debris, enhancing operational efficiency. This product is NSF certified, affirming its adherence to strict public health and safety standards. Designed to meet the demanding needs of restaurants, catering services, and institutional kitchens, the John Boos CDT6-S144SBK-R Pro-Bowl Clean Dishtable embodies a perfect blend of functionality, durability, and compliance with industry standards.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
