John Boos CDT8-LS60SSK Dishtable Undershelf 53-5/8"W X 24-1/8"D 18/300 Stainless Steel Shelf
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- Durable 18/300 stainless steel construction for long-lasting use
- Ample 53-5/8"W x 24-1/8"D size for versatile storage
- Adjustable bullet feet for customized stability
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The John Boos CDT8-LS60SSK Dishtable Undershelf is a meticulously crafted addition to any professional kitchen environment, offering a substantial 53-5/8-inch width and 24-1/8-inch depth. Constructed from 18/300 stainless steel, it boasts superior durability and corrosion resistance, making it an ideal choice for high-demand environments. The undershelf is supported by robust 16-gauge stainless steel legs, which provide exceptional stability and longevity. These legs come equipped with adjustable bullet feet, allowing for seamless customization to ensure a level fit on uneven surfaces. The inclusion of NSF certification highlights its compliance with strict public health and safety standards, underscoring its suitability for use in industries that prioritize hygiene and efficiency. This dishtable undershelf is particularly advantageous for commercial kitchens, catering services, and food processing facilities, where space optimization and equipment durability are paramount. Its straightforward design and high-quality materials make it a reliable component for organizing and maximizing storage in bustling kitchen settings.
Product Description
The John Boos CDT8-LS60SSK Dishtable Undershelf is a meticulously crafted addition to any professional kitchen environment, offering a substantial 53-5/8-inch width and 24-1/8-inch depth. Constructed from 18/300 stainless steel, it boasts superior durability and corrosion resistance, making it an ideal choice for high-demand environments. The undershelf is supported by robust 16-gauge stainless steel legs, which provide exceptional stability and longevity. These legs come equipped with adjustable bullet feet, allowing for seamless customization to ensure a level fit on uneven surfaces. The inclusion of NSF certification highlights its compliance with strict public health and safety standards, underscoring its suitability for use in industries that prioritize hygiene and efficiency. This dishtable undershelf is particularly advantageous for commercial kitchens, catering services, and food processing facilities, where space optimization and equipment durability are paramount. Its straightforward design and high-quality materials make it a reliable component for organizing and maximizing storage in bustling kitchen settings.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
