John Boos  |  MFG #: CUT2020146  | Item #: 460675

John Boos CUT2020146 Weld-In Undermount Sink 1-compartment 20"W X 20" Front-to-back X 14" Deep

$940.08 $2,149.00

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  • High-quality 16/300 stainless steel for durability
  • Compact 20"W x 20" front-to-back size for space efficiency
  • Deep 14" bowl for handling large tasks
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The John Boos CUT2020146 Weld-In Undermount Sink is a meticulously engineered 1-compartment unit, providing ample space with its dimensions of 20 inches in width, 20 inches front-to-back, and a depth of 14 inches. Designed for seamless integration into commercial kitchens, it features a 3-1/2 inch drain opening that facilitates efficient water drainage. The sink is crafted from durable 16/300 stainless steel, ensuring long-lasting performance and resistance to corrosion. Its fabricated bowl is expertly welded and polished, offering a sleek and hygienic finish that is essential for maintaining sanitary conditions in food service environments. The inclusion of faucet holes and a precise cutout enhances its utility, allowing for easy customization and installation. While it is not available for FBLG and UFBLG applications, this sink is an ideal solution for various market segments, including restaurants, hotels, and catering services, where reliability and quality are paramount. The John Boos CUT2020146 embodies a balance of functional design and superior craftsmanship, making it a valuable asset in any professional kitchen setting.

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Product Description

The John Boos CUT2020146 Weld-In Undermount Sink is a meticulously engineered 1-compartment unit, providing ample space with its dimensions of 20 inches in width, 20 inches front-to-back, and a depth of 14 inches. Designed for seamless integration into commercial kitchens, it features a 3-1/2 inch drain opening that facilitates efficient water drainage. The sink is crafted from durable 16/300 stainless steel, ensuring long-lasting performance and resistance to corrosion. Its fabricated bowl is expertly welded and polished, offering a sleek and hygienic finish that is essential for maintaining sanitary conditions in food service environments. The inclusion of faucet holes and a precise cutout enhances its utility, allowing for easy customization and installation. While it is not available for FBLG and UFBLG applications, this sink is an ideal solution for various market segments, including restaurants, hotels, and catering services, where reliability and quality are paramount. The John Boos CUT2020146 embodies a balance of functional design and superior craftsmanship, making it a valuable asset in any professional kitchen setting.

Product information

Technical specs
Manufacturer John Boos
Model Number CUT2020146
Manufacturer Part # CUT2020146
Gauge 16 Ga Stainless Steel
Compartment Depth (rim - drain) 14"
Compartment Width (side - side) 20"
Compartment (front - back) 20"
Compartments 1 Compartment
Height 14"
Width 20"
Depth 20"
Weight 38 lbs
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John Boos CUT2020146 Weld-In Undermount Sink 1-compartment 20"W X 20" Front-to-back X 14" Deep
John Boos

John Boos CUT2020146 Weld-In Undermount Sink 1-compartment 20"W X 20" Front-to-back X 14" Deep

$940.08 $2,149.00

The John Boos CUT2020146 Weld-In Undermount Sink is a meticulously engineered 1-compartment unit, providing ample space with its dimensions of 20 inches in width, 20 inches front-to-back, and a depth of 14 inches. Designed for seamless integration into commercial kitchens, it features a 3-1/2 inch drain opening that facilitates efficient water drainage. The sink is crafted from durable 16/300 stainless steel, ensuring long-lasting performance and resistance to corrosion. Its fabricated bowl is expertly welded and polished, offering a sleek and hygienic finish that is essential for maintaining sanitary conditions in food service environments. The inclusion of faucet holes and a precise cutout enhances its utility, allowing for easy customization and installation. While it is not available for FBLG and UFBLG applications, this sink is an ideal solution for various market segments, including restaurants, hotels, and catering services, where reliability and quality are paramount. The John Boos CUT2020146 embodies a balance of functional design and superior craftsmanship, making it a valuable asset in any professional kitchen setting.

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