John Boos DNB05A Work Table Baker's Top 108"W X 24"D
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- 1-3/4" thick top for strength and durability
- 4" coved riser prevents spills on three sides
- Crafted from Northern Hard Rock Maple
- View More Details
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The John Boos DNB05A Work Table Baker's Top is a finely crafted piece designed to meet the demanding needs of professional kitchens and bakeries. This work table measures 108 inches in width and 24 inches in depth, providing ample space for a variety of culinary tasks. Its top is made from Northern Hard Rock Maple, renowned for its durability and resilience, and is 1-3/4 inches thick, ensuring a robust work surface. The table features a 4-inch coved riser on the back and both ends, offering added protection against spills and ease of cleaning. Supported by galvanized legs, the table ensures stability and long-lasting performance, while the side and rear adjustable bracing enhance its structural integrity. Bullet feet provide a sturdy grip on the floor, maintaining the table’s position during intensive work. The John Boos DNB05A is NSF certified, signifying its adherence to public health standards, making it a reliable choice for commercial kitchens. The table is shipped KD (knocked down), allowing for easier transportation and assembly on site. This work table is an essential component for bakers and chefs, combining quality craftsmanship and practical design to support various culinary endeavors efficiently.
Product Description
The John Boos DNB05A Work Table Baker's Top is a finely crafted piece designed to meet the demanding needs of professional kitchens and bakeries. This work table measures 108 inches in width and 24 inches in depth, providing ample space for a variety of culinary tasks. Its top is made from Northern Hard Rock Maple, renowned for its durability and resilience, and is 1-3/4 inches thick, ensuring a robust work surface. The table features a 4-inch coved riser on the back and both ends, offering added protection against spills and ease of cleaning. Supported by galvanized legs, the table ensures stability and long-lasting performance, while the side and rear adjustable bracing enhance its structural integrity. Bullet feet provide a sturdy grip on the floor, maintaining the table’s position during intensive work. The John Boos DNB05A is NSF certified, signifying its adherence to public health standards, making it a reliable choice for commercial kitchens. The table is shipped KD (knocked down), allowing for easier transportation and assembly on site. This work table is an essential component for bakers and chefs, combining quality craftsmanship and practical design to support various culinary endeavors efficiently.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | DNB05A |
| Manufacturer Part # | DNB05A |
| Base Construction | Galvanized Base |
| Depth (front - back) | 24" Deep (front - Back) |
| Prep Table Style | Open Base With Crossbracing |
| Thickness | 1.750" = 1-3/4" |
| Top Type | Wood |
| Width (side - side) | 108" Wide (side - Side) |
| Height | 39.25" |
| Width | 108" |
| Depth | 24" |
| Weight | 213 lbs |
| NSF Approved | Yes |
