John Boos DNB08 Work Table Baker's Top 60"W X 30"D

John Boos  |  MFG #: DNB08  |  Item #: 293763  |  UPC #: 0662969054403
$1,149.91 $3,743.00

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  • 1-3/4" thick Northern Hard Rock Maple top
  • 60"W x 30"D spacious work surface
  • 4" coved riser on back & ends
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The John Boos DNB08 Work Table Baker's Top 60"W X 30"D is a meticulously crafted piece tailored for professional culinary environments that require robust and versatile work surfaces. This work table features a 1-3/4" thick top made from Northern Hard Rock Maple, renowned for its durability and ability to withstand rigorous use in commercial kitchens. The design includes a 4" coved riser on the back and both ends, providing a practical barrier to prevent items from falling off, enhancing both safety and efficiency. Supported by galvanized legs, this work table ensures stability and long-term resistance against corrosion. Additionally, it comes with side and rear adjustable bracing for customizable support, accommodating varying operational needs. Its bullet feet provide added stability on uneven surfaces, ensuring a secure setup in any kitchen layout. The John Boos DNB08 Work Table is NSF certified, highlighting its compliance with stringent health and safety standards, making it an ideal choice for bakeries, restaurants, and catering services. Designed to be knockdown (KD), it offers ease of transport and assembly, making it not only a practical but also a strategic investment for any commercial kitchen setup.

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Product Description

The John Boos DNB08 Work Table Baker's Top 60"W X 30"D is a meticulously crafted piece tailored for professional culinary environments that require robust and versatile work surfaces. This work table features a 1-3/4" thick top made from Northern Hard Rock Maple, renowned for its durability and ability to withstand rigorous use in commercial kitchens. The design includes a 4" coved riser on the back and both ends, providing a practical barrier to prevent items from falling off, enhancing both safety and efficiency. Supported by galvanized legs, this work table ensures stability and long-term resistance against corrosion. Additionally, it comes with side and rear adjustable bracing for customizable support, accommodating varying operational needs. Its bullet feet provide added stability on uneven surfaces, ensuring a secure setup in any kitchen layout. The John Boos DNB08 Work Table is NSF certified, highlighting its compliance with stringent health and safety standards, making it an ideal choice for bakeries, restaurants, and catering services. Designed to be knockdown (KD), it offers ease of transport and assembly, making it not only a practical but also a strategic investment for any commercial kitchen setup.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos DNB08 Work Table Baker's Top 60"W X 30"D

$1,149.91 $3,743.00

The John Boos DNB08 Work Table Baker's Top 60"W X 30"D is a meticulously crafted piece tailored for professional culinary environments that require robust and versatile work surfaces. This work table features a 1-3/4" thick top made from Northern Hard Rock Maple, renowned for its durability and ability to withstand rigorous use in commercial kitchens. The design includes a 4" coved riser on the back and both ends, providing a practical barrier to prevent items from falling off, enhancing both safety and efficiency. Supported by galvanized legs, this work table ensures stability and long-term resistance against corrosion. Additionally, it comes with side and rear adjustable bracing for customizable support, accommodating varying operational needs. Its bullet feet provide added stability on uneven surfaces, ensuring a secure setup in any kitchen layout. The John Boos DNB08 Work Table is NSF certified, highlighting its compliance with stringent health and safety standards, making it an ideal choice for bakeries, restaurants, and catering services. Designed to be knockdown (KD), it offers ease of transport and assembly, making it not only a practical but also a strategic investment for any commercial kitchen setup.