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John Boos DNB10 Work Table Baker's Top 84"W X 30"D

John Boos  |  MFG #: DNB10  |  Item #: 293765  |  UPC #: 662969054502
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Item: #293765
Technical details
Manufacturer John Boos
Model Number DNB10
Manufacturer Part # DNB10
Depth (front - back) 30" Deep (front - Back)
Width (side - side) 84" Wide (side - Side)
Prep Table Style Open Base With Crossbracing
Top Type Wood
Thickness 1.750" = 1-3/4"
Base Construction Galvanized Base
Height 39.25"
Width 84"
Depth 30"
Weight 201 lbs
NSF Yes

About this item

Product Details

The John Boos DNB10 Work Table Baker's Top 84"W X 30"D is designed with precision for professional kitchens, offering a seamless blend of functionality and durability. The work table features a substantial 1-3/4" thick top crafted from premium Northern Hard Rock Maple, providing a resilient surface ideal for baking activities. Its design includes a 4" coved riser on the back and both ends, ensuring a contained workspace free from spills. The table is supported by galvanized legs, enhancing stability and strength, while the side and rear adjustable bracing allow for customized support tailored to specific kitchen needs. Equipped with bullet feet, the DNB10 ensures steady placement even on uneven surfaces. It is NSF certified, highlighting its adherence to public health and safety standards, a crucial aspect for any professional culinary environment. The table is conveniently KD (knockdown) for easy shipping and assembly, making it an accessible choice for bakeries, restaurants, and food preparation facilities looking to optimize their operational efficiency with reliable kitchen equipment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos DNB10 Work Table Baker's Top 84"W X 30"D

$2,380.75 $5,105.00

The John Boos DNB10 Work Table Baker's Top 84"W X 30"D is designed with precision for professional kitchens, offering a seamless blend of functionality and durability. The work table features a substantial 1-3/4" thick top crafted from premium Northern Hard Rock Maple, providing a resilient surface ideal for baking activities. Its design includes a 4" coved riser on the back and both ends, ensuring a contained workspace free from spills. The table is supported by galvanized legs, enhancing stability and strength, while the side and rear adjustable bracing allow for customized support tailored to specific kitchen needs. Equipped with bullet feet, the DNB10 ensures steady placement even on uneven surfaces. It is NSF certified, highlighting its adherence to public health and safety standards, a crucial aspect for any professional culinary environment. The table is conveniently KD (knockdown) for easy shipping and assembly, making it an accessible choice for bakeries, restaurants, and food preparation facilities looking to optimize their operational efficiency with reliable kitchen equipment.

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