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John Boos DNB12 Work Table Baker's Top 120"W X 30"D

John Boos  |  MFG #: DNB12  |  Item #: 293768  |  UPC #: 662969054601
$2,494.99 $6,395.00

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  • Durable Northern Hard Rock Maple top
  • 1-3/4" thick work surface
  • 4" coved riser on back & both ends
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Description

Specifications

Reviews

Certifications

The John Boos DNB12 Work Table Baker's Top - 120"W x 30"D is a quintessential piece for any professional kitchen or bakery, providing an expansive and durable workspace. This table features a 1-3/4" thick Northern Hard Rock Maple top, esteemed for its resilience and longevity, making it ideal for rigorous kitchen environments. The work surface is complemented by a 4" coved riser on the back and both ends, which helps contain ingredients and prevent spillage onto the floor, maintaining a neat workspace. Supported by galvanized legs, this table ensures stability and durability, while the side and rear adjustable bracing enhances structural integrity and allows for a customizable fit in any setting. The inclusion of bullet feet further stabilizes the unit and protects floors from damage. Designed for compliance with NSF standards, this work table meets stringent public health and safety requirements, ensuring it is a reliable choice for food service operations. The knock-down (KD) assembly design facilitates easy setup and transport, making it a versatile and practical addition to any commercial kitchen looking to optimize its workflow and efficiency with a superior work surface.

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Product Description

The John Boos DNB12 Work Table Baker's Top - 120"W x 30"D is a quintessential piece for any professional kitchen or bakery, providing an expansive and durable workspace. This table features a 1-3/4" thick Northern Hard Rock Maple top, esteemed for its resilience and longevity, making it ideal for rigorous kitchen environments. The work surface is complemented by a 4" coved riser on the back and both ends, which helps contain ingredients and prevent spillage onto the floor, maintaining a neat workspace. Supported by galvanized legs, this table ensures stability and durability, while the side and rear adjustable bracing enhances structural integrity and allows for a customizable fit in any setting. The inclusion of bullet feet further stabilizes the unit and protects floors from damage. Designed for compliance with NSF standards, this work table meets stringent public health and safety requirements, ensuring it is a reliable choice for food service operations. The knock-down (KD) assembly design facilitates easy setup and transport, making it a versatile and practical addition to any commercial kitchen looking to optimize its workflow and efficiency with a superior work surface.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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John Boos

John Boos DNB12 Work Table Baker's Top 120"W X 30"D

$2,494.99 $6,395.00

The John Boos DNB12 Work Table Baker's Top - 120"W x 30"D is a quintessential piece for any professional kitchen or bakery, providing an expansive and durable workspace. This table features a 1-3/4" thick Northern Hard Rock Maple top, esteemed for its resilience and longevity, making it ideal for rigorous kitchen environments. The work surface is complemented by a 4" coved riser on the back and both ends, which helps contain ingredients and prevent spillage onto the floor, maintaining a neat workspace. Supported by galvanized legs, this table ensures stability and durability, while the side and rear adjustable bracing enhances structural integrity and allows for a customizable fit in any setting. The inclusion of bullet feet further stabilizes the unit and protects floors from damage. Designed for compliance with NSF standards, this work table meets stringent public health and safety requirements, ensuring it is a reliable choice for food service operations. The knock-down (KD) assembly design facilitates easy setup and transport, making it a versatile and practical addition to any commercial kitchen looking to optimize its workflow and efficiency with a superior work surface.

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