John Boos  |  MFG #: DNS08  | Item #: 293784  |  UPC #: 0662969055301

John Boos DNS08 Work Table Baker's Top 60"W X 30"D

$1,209.78 $3,453.00

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  • 60"W x 30"D work surface
  • 1-3/4" thick Northern Hard Rock Maple top
  • 4" coved riser on back & both ends
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The John Boos DNS08 Work Table Baker's Top 60"W X 30"D is a meticulously designed piece of equipment tailored for diverse culinary and industrial environments. Featuring a 1-3/4" thick Northern Hard Rock Maple top, this table provides a robust and durable working surface ideal for professional kitchens, bakeries, and food preparation areas. The design includes a 4" coved riser on the back and both ends, ensuring ingredients and tools remain securely on the table, thereby maintaining a clean and efficient workspace. The table is supported by a sturdy galvanized steel adjustable undershelf, which offers additional storage solutions for utensils, baking sheets, or other essentials, optimizing space utility effectively. Galvanized steel legs and bullet feet contribute to the table's stability, ensuring it remains a steadfast asset in high-activity environments. Additionally, the table is NSF certified, signifying adherence to stringent health and safety standards critical for commercial kitchens. This work table's knock-down (KD) design facilitates easy assembly and transportation, making it a versatile choice for various settings. The John Boos DNS08 Work Table Baker's Top is a testament to quality craftsmanship and practical design, catering to the nuanced needs of professional chefs and bakers.

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Product Description

The John Boos DNS08 Work Table Baker's Top 60"W X 30"D is a meticulously designed piece of equipment tailored for diverse culinary and industrial environments. Featuring a 1-3/4" thick Northern Hard Rock Maple top, this table provides a robust and durable working surface ideal for professional kitchens, bakeries, and food preparation areas. The design includes a 4" coved riser on the back and both ends, ensuring ingredients and tools remain securely on the table, thereby maintaining a clean and efficient workspace. The table is supported by a sturdy galvanized steel adjustable undershelf, which offers additional storage solutions for utensils, baking sheets, or other essentials, optimizing space utility effectively. Galvanized steel legs and bullet feet contribute to the table's stability, ensuring it remains a steadfast asset in high-activity environments. Additionally, the table is NSF certified, signifying adherence to stringent health and safety standards critical for commercial kitchens. This work table's knock-down (KD) design facilitates easy assembly and transportation, making it a versatile choice for various settings. The John Boos DNS08 Work Table Baker's Top is a testament to quality craftsmanship and practical design, catering to the nuanced needs of professional chefs and bakers.

Product information

Technical specs
Manufacturer John Boos
Model Number DNS08
Manufacturer Part # DNS08
Top Type Wood
Thickness 1.750" = 1-3/4"
Depth (front - back) 30" Deep (front - Back)
Base Construction Galvanized Base
Prep Table Style Open With Undershelf
Width (side - side) 60" Wide (side - Side)
Height 39.25"
Width 60"
Depth 30"
Weight 177 lbs
NSF Approved Yes
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Certifications

John Boos DNS08 Work Table Baker's Top 60"W X 30"D
John Boos

John Boos DNS08 Work Table Baker's Top 60"W X 30"D

$1,209.78 $3,453.00

The John Boos DNS08 Work Table Baker's Top 60"W X 30"D is a meticulously designed piece of equipment tailored for diverse culinary and industrial environments. Featuring a 1-3/4" thick Northern Hard Rock Maple top, this table provides a robust and durable working surface ideal for professional kitchens, bakeries, and food preparation areas. The design includes a 4" coved riser on the back and both ends, ensuring ingredients and tools remain securely on the table, thereby maintaining a clean and efficient workspace. The table is supported by a sturdy galvanized steel adjustable undershelf, which offers additional storage solutions for utensils, baking sheets, or other essentials, optimizing space utility effectively. Galvanized steel legs and bullet feet contribute to the table's stability, ensuring it remains a steadfast asset in high-activity environments. Additionally, the table is NSF certified, signifying adherence to stringent health and safety standards critical for commercial kitchens. This work table's knock-down (KD) design facilitates easy assembly and transportation, making it a versatile choice for various settings. The John Boos DNS08 Work Table Baker's Top is a testament to quality craftsmanship and practical design, catering to the nuanced needs of professional chefs and bakers.

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