John Boos  |  MFG #: DNS11  | Item #: 293787  |  UPC #: 0662969055455

John Boos DNS11 Work Table Baker's Top 96"W X 30"D

$1,737.44 $4,981.00

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  • 96"W x 30"D work table dimensions
  • 1-3/4" thick Northern Hard Rock Maple top
  • 4" coved riser on back & both ends
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John Boos DNS11 Work Table Baker's Top is a versatile and essential fixture for professional kitchens, particularly for baking applications. With a substantial 96"W x 30"D dimension, it offers a spacious work surface suitable for various culinary tasks. The table features a 1-3/4" thick Northern Hard Rock Maple top, known for its durability and resilience, providing a reliable surface for food preparation. A 4" coved riser along the back and both ends ensures spills are contained, aiding in maintaining a clean workspace. The galvanized steel adjustable undershelf allows for convenient storage of kitchen essentials, contributing to efficient workspace organization. Supported by sturdy galvanized steel legs and bullet feet, this table promises stability and durability in demanding environments. The John Boos DNS11 is NSF certified, highlighting its compliance with food safety standards, making it a trusted choice for restaurants, bakeries, and other commercial food establishments. Its knockdown (KD) design facilitates seamless assembly and installation in any kitchen layout. This work table stands out for its blend of robust construction and practical design, offering a significant value proposition for businesses seeking reliability and functionality in their kitchen equipment.

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Product Description

John Boos DNS11 Work Table Baker's Top is a versatile and essential fixture for professional kitchens, particularly for baking applications. With a substantial 96"W x 30"D dimension, it offers a spacious work surface suitable for various culinary tasks. The table features a 1-3/4" thick Northern Hard Rock Maple top, known for its durability and resilience, providing a reliable surface for food preparation. A 4" coved riser along the back and both ends ensures spills are contained, aiding in maintaining a clean workspace. The galvanized steel adjustable undershelf allows for convenient storage of kitchen essentials, contributing to efficient workspace organization. Supported by sturdy galvanized steel legs and bullet feet, this table promises stability and durability in demanding environments. The John Boos DNS11 is NSF certified, highlighting its compliance with food safety standards, making it a trusted choice for restaurants, bakeries, and other commercial food establishments. Its knockdown (KD) design facilitates seamless assembly and installation in any kitchen layout. This work table stands out for its blend of robust construction and practical design, offering a significant value proposition for businesses seeking reliability and functionality in their kitchen equipment.

Product information

Technical specs
Manufacturer John Boos
Model Number DNS11
Manufacturer Part # DNS11
Prep Table Style Open With Undershelf
Base Construction Galvanized Base
Width (side - side) 96" Wide (side - Side)
Depth (front - back) 30" Deep (front - Back)
Thickness 1.750" = 1-3/4"
Top Type Wood
Height 39.25"
Width 96"
Depth 30"
Weight 260 lbs
NSF Approved Yes
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Certifications

John Boos DNS11 Work Table Baker's Top 96"W X 30"D
John Boos

John Boos DNS11 Work Table Baker's Top 96"W X 30"D

$1,737.44 $4,981.00

John Boos DNS11 Work Table Baker's Top is a versatile and essential fixture for professional kitchens, particularly for baking applications. With a substantial 96"W x 30"D dimension, it offers a spacious work surface suitable for various culinary tasks. The table features a 1-3/4" thick Northern Hard Rock Maple top, known for its durability and resilience, providing a reliable surface for food preparation. A 4" coved riser along the back and both ends ensures spills are contained, aiding in maintaining a clean workspace. The galvanized steel adjustable undershelf allows for convenient storage of kitchen essentials, contributing to efficient workspace organization. Supported by sturdy galvanized steel legs and bullet feet, this table promises stability and durability in demanding environments. The John Boos DNS11 is NSF certified, highlighting its compliance with food safety standards, making it a trusted choice for restaurants, bakeries, and other commercial food establishments. Its knockdown (KD) design facilitates seamless assembly and installation in any kitchen layout. This work table stands out for its blend of robust construction and practical design, offering a significant value proposition for businesses seeking reliability and functionality in their kitchen equipment.

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