John Boos DSB06 Work Table Baker's Top 48"W X 30"D
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- 1-3/4" thick Northern Hard Rock Maple top
- Stainless steel legs provide sturdy support
- Adjustable side & rear bracing for stability
- View More Details
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The John Boos DSB06 Work Table Baker's Top 48"W X 30"D is a robust and versatile addition to any professional kitchen or bakery setting, renowned for its precision craftsmanship and superior materials. This work table features a substantial 1-3/4" thick top crafted from Northern Hard Rock Maple, known for its durability and resilience, providing an ideal surface for rigorous baking and food preparation tasks. The design is enhanced by a 4" coved riser on the back and both ends, ensuring ingredients stay securely contained on the work surface. Supported by stainless steel legs, the table promises enduring stability, while the side and rear adjustable bracing offer additional structural integrity, accommodating the dynamic demands of culinary environments. The bullet feet are engineered for uniform weight distribution and floor protection, ensuring the table remains firmly in place during use. The John Boos DSB06 is NSF certified, reflecting its compliance with stringent public health and safety standards, making it a reliable choice for environments that prioritize hygiene and cleanliness. The knock-down (KD) feature facilitates easy assembly and maneuverability, making it a practical and efficient option for various space configurations in the food service industry.
Product Description
The John Boos DSB06 Work Table Baker's Top 48"W X 30"D is a robust and versatile addition to any professional kitchen or bakery setting, renowned for its precision craftsmanship and superior materials. This work table features a substantial 1-3/4" thick top crafted from Northern Hard Rock Maple, known for its durability and resilience, providing an ideal surface for rigorous baking and food preparation tasks. The design is enhanced by a 4" coved riser on the back and both ends, ensuring ingredients stay securely contained on the work surface. Supported by stainless steel legs, the table promises enduring stability, while the side and rear adjustable bracing offer additional structural integrity, accommodating the dynamic demands of culinary environments. The bullet feet are engineered for uniform weight distribution and floor protection, ensuring the table remains firmly in place during use. The John Boos DSB06 is NSF certified, reflecting its compliance with stringent public health and safety standards, making it a reliable choice for environments that prioritize hygiene and cleanliness. The knock-down (KD) feature facilitates easy assembly and maneuverability, making it a practical and efficient option for various space configurations in the food service industry.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | DSB06 |
| Manufacturer Part # | DSB06 |
| Base Construction | Stainless Steel Base |
| Prep Table Style | Open Base With Crossbracing |
| Thickness | 1.750" = 1-3/4" |
| Top Type | Wood |
| Depth (front - back) | 30" Deep (front - Back) |
| Width (side - side) | 48" Wide (side - Side) |
| Height | 39.25" |
| Width | 48" |
| Depth | 30" |
| Weight | 136 lbs |
| NSF Approved | Yes |
