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John Boos DSB13A Work Table Baker's Top 84"W X 36"D X 39-1/4"H Overall Size

John Boos  |  MFG #: DSB13A  |  Item #: 293829  |  UPC #: 662969214678
$2,300.31 $5,896.00

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  • 84"W x 36"D x 39-1/4"H overall size
  • 1-3/4" thick Northern Hard Rock Maple top
  • 4" coved riser on back & both ends
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Description

Specifications

Reviews

Certifications

The John Boos DSB13A Work Table Baker's Top is a highly specialized piece of equipment designed for professional kitchen environments that require durability and precision. Measuring an expansive 84"W x 36"D x 39-1/4"H overall, this work table provides ample workspace for various culinary tasks. The top is constructed from 1-3/4" thick Northern Hard Rock Maple, renowned for its resilience and food-safe properties, ensuring a robust and reliable surface for dough preparation and other bakery activities. Adding to its practicality, the table features a 4" coved riser on the back and both ends, which helps contain spills and prevent items from rolling off the surface. Supported by sturdy stainless steel legs, this work table offers exceptional stability. The side and rear adjustable bracing enhance structural integrity, accommodating different kitchen setups. Bullet feet are included to provide balance on uneven surfaces. This work table is NSF certified, ensuring it meets stringent public health and safety standards, making it ideal for use in commercial kitchens, bakeries, and food preparation areas. The design is KD (knock down), which facilitates easy assembly and transportation, thereby catering to the diverse needs of food service professionals seeking high-quality, adaptable equipment.

More Details

Product Description

The John Boos DSB13A Work Table Baker's Top is a highly specialized piece of equipment designed for professional kitchen environments that require durability and precision. Measuring an expansive 84"W x 36"D x 39-1/4"H overall, this work table provides ample workspace for various culinary tasks. The top is constructed from 1-3/4" thick Northern Hard Rock Maple, renowned for its resilience and food-safe properties, ensuring a robust and reliable surface for dough preparation and other bakery activities. Adding to its practicality, the table features a 4" coved riser on the back and both ends, which helps contain spills and prevent items from rolling off the surface. Supported by sturdy stainless steel legs, this work table offers exceptional stability. The side and rear adjustable bracing enhance structural integrity, accommodating different kitchen setups. Bullet feet are included to provide balance on uneven surfaces. This work table is NSF certified, ensuring it meets stringent public health and safety standards, making it ideal for use in commercial kitchens, bakeries, and food preparation areas. The design is KD (knock down), which facilitates easy assembly and transportation, thereby catering to the diverse needs of food service professionals seeking high-quality, adaptable equipment.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos DSB13A Work Table Baker's Top 84"W X 36"D X 39-1/4"H Overall Size

$2,300.31 $5,896.00

The John Boos DSB13A Work Table Baker's Top is a highly specialized piece of equipment designed for professional kitchen environments that require durability and precision. Measuring an expansive 84"W x 36"D x 39-1/4"H overall, this work table provides ample workspace for various culinary tasks. The top is constructed from 1-3/4" thick Northern Hard Rock Maple, renowned for its resilience and food-safe properties, ensuring a robust and reliable surface for dough preparation and other bakery activities. Adding to its practicality, the table features a 4" coved riser on the back and both ends, which helps contain spills and prevent items from rolling off the surface. Supported by sturdy stainless steel legs, this work table offers exceptional stability. The side and rear adjustable bracing enhance structural integrity, accommodating different kitchen setups. Bullet feet are included to provide balance on uneven surfaces. This work table is NSF certified, ensuring it meets stringent public health and safety standards, making it ideal for use in commercial kitchens, bakeries, and food preparation areas. The design is KD (knock down), which facilitates easy assembly and transportation, thereby catering to the diverse needs of food service professionals seeking high-quality, adaptable equipment.

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