John Boos DSS08 Work Table Baker's Top 72"W X 30"D
Delivery to:
- 1-3/4" thick Northern Hard Rock Maple for durability
- 72"W x 30"D spacious work surface
- 4" coved riser on back & both ends to prevent spillage
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The John Boos DSS08 Work Table Baker's Top is a high-quality work table designed for professional kitchen environments, measuring 72 inches in width and 30 inches in depth. It features a 1-3/4 inch thick top crafted from Northern Hard Rock Maple, known for its durability and resistance to wear, making it suitable for intensive food preparation tasks. The table is equipped with a 4-inch coved riser on the back and both ends, which helps contain spills and provides a clean working edge, enhancing its functionality for bakers and chefs. This model includes an adjustable stainless steel undershelf, providing customizable storage solutions for various kitchen tools and ingredients. The stainless steel legs and bullet feet ensure robust support and stability, essential for handling heavy kitchen equipment or large amounts of dough and other ingredients. The John Boos DSS08 is NSF certified, signifying its compliance with strict public health and safety standards, making it an excellent choice for commercial kitchens, bakeries, and other foodservice establishments. Its knockdown (KD) design facilitates easy assembly and transportation, offering flexibility for different kitchen layouts. This work table embodies a blend of practicality and quality, tailored for professional use in demanding culinary settings.
Product Description
The John Boos DSS08 Work Table Baker's Top is a high-quality work table designed for professional kitchen environments, measuring 72 inches in width and 30 inches in depth. It features a 1-3/4 inch thick top crafted from Northern Hard Rock Maple, known for its durability and resistance to wear, making it suitable for intensive food preparation tasks. The table is equipped with a 4-inch coved riser on the back and both ends, which helps contain spills and provides a clean working edge, enhancing its functionality for bakers and chefs. This model includes an adjustable stainless steel undershelf, providing customizable storage solutions for various kitchen tools and ingredients. The stainless steel legs and bullet feet ensure robust support and stability, essential for handling heavy kitchen equipment or large amounts of dough and other ingredients. The John Boos DSS08 is NSF certified, signifying its compliance with strict public health and safety standards, making it an excellent choice for commercial kitchens, bakeries, and other foodservice establishments. Its knockdown (KD) design facilitates easy assembly and transportation, offering flexibility for different kitchen layouts. This work table embodies a blend of practicality and quality, tailored for professional use in demanding culinary settings.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | DSS08 |
| Manufacturer Part # | DSS08 |
| Depth (front - back) | 30" Deep (front - Back) |
| Width (side - side) | 72" Wide (side - Side) |
| Top Type | Wood |
| Thickness | 1.750" = 1-3/4" |
| Prep Table Style | Open With Undershelf |
| Base Construction | Stainless Steel Base |
| Height | 39.25" |
| Width | 72" |
| Depth | 30" |
| Weight | 207 lbs |
| NSF Approved | Yes |
