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John Boos DSS12 Work Table Baker's Top 60"W X 36"D X 39-1/4"H Overall Size

John Boos  |  MFG #: DSS12  |  Item #: 293848  |  UPC #: 662969057404
$1,729.91 $4,434.00

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  • 60"W x 36"D x 39-1/4"H overall size
  • 1-3/4" thick Northern Hard Rock Maple top
  • 4" coved riser on back & both ends
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Description

Specifications

Reviews

Certifications

The John Boos DSS12 Work Table Baker's Top is a meticulously designed workbench tailored for professional culinary environments. Measuring 60 inches wide, 36 inches deep, and 39-1/4 inches high, it offers a spacious work area suitable for various kitchen operations. The standout feature of this work table is its 1-3/4-inch thick Northern Hard Rock Maple top, renowned for durability and resistance to wear, making it ideal for the demands of a bustling kitchen. The top is complemented by a 4-inch coved riser, which extends along the back and both ends, ensuring that ingredients and tools stay securely within the work area. Beneath the maple surface lies an adjustable stainless steel undershelf, providing customizable storage for utensils and equipment, while the sturdy stainless steel legs ensure stability during intensive tasks. Equipped with bullet feet, the table maintains a firm grip on various floor surfaces, enhancing safety and reliability. NSF certified and featuring KD (knockdown) design, the John Boos DSS12 ensures seamless integration into diverse kitchen setups, from bakeries to high-volume restaurants, accommodating a wide range of professional needs with its robust construction and adaptable features.

More Details

Product Description

The John Boos DSS12 Work Table Baker's Top is a meticulously designed workbench tailored for professional culinary environments. Measuring 60 inches wide, 36 inches deep, and 39-1/4 inches high, it offers a spacious work area suitable for various kitchen operations. The standout feature of this work table is its 1-3/4-inch thick Northern Hard Rock Maple top, renowned for durability and resistance to wear, making it ideal for the demands of a bustling kitchen. The top is complemented by a 4-inch coved riser, which extends along the back and both ends, ensuring that ingredients and tools stay securely within the work area. Beneath the maple surface lies an adjustable stainless steel undershelf, providing customizable storage for utensils and equipment, while the sturdy stainless steel legs ensure stability during intensive tasks. Equipped with bullet feet, the table maintains a firm grip on various floor surfaces, enhancing safety and reliability. NSF certified and featuring KD (knockdown) design, the John Boos DSS12 ensures seamless integration into diverse kitchen setups, from bakeries to high-volume restaurants, accommodating a wide range of professional needs with its robust construction and adaptable features.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos DSS12 Work Table Baker's Top 60"W X 36"D X 39-1/4"H Overall Size

$1,729.91 $4,434.00

The John Boos DSS12 Work Table Baker's Top is a meticulously designed workbench tailored for professional culinary environments. Measuring 60 inches wide, 36 inches deep, and 39-1/4 inches high, it offers a spacious work area suitable for various kitchen operations. The standout feature of this work table is its 1-3/4-inch thick Northern Hard Rock Maple top, renowned for durability and resistance to wear, making it ideal for the demands of a bustling kitchen. The top is complemented by a 4-inch coved riser, which extends along the back and both ends, ensuring that ingredients and tools stay securely within the work area. Beneath the maple surface lies an adjustable stainless steel undershelf, providing customizable storage for utensils and equipment, while the sturdy stainless steel legs ensure stability during intensive tasks. Equipped with bullet feet, the table maintains a firm grip on various floor surfaces, enhancing safety and reliability. NSF certified and featuring KD (knockdown) design, the John Boos DSS12 ensures seamless integration into diverse kitchen setups, from bakeries to high-volume restaurants, accommodating a wide range of professional needs with its robust construction and adaptable features.

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