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John Boos DT3B18244-2D18R Dishtable/Pot Sinks Clean Straight Design
| Manufacturer | John Boos |
|---|---|
| Model Number | DT3B18244-2D18R |
| Manufacturer Part # | DT3B18244-2D18R |
| Gauge | 16 Ga |
| Dish Machine Location | Left Side |
| Width (side - side) OA | 85" - 96" |
| Dishtable Shape | Straight |
| Compartment (side - side) | 18" |
| Type Stainless Steel Top | 300 Series |
| Dishtable Legs | Stainless Steel |
| Compartment (front - back) | 24" |
| Dishtable Splash | 10" |
| Height | 44.06" |
| Width | 91.63" |
| Depth | 30.38" |
| Weight | 218 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos DT3B18244-2D18R Dishtable/Pot Sinks Clean Straight Design is a meticulously crafted commercial kitchen solution that stands out for its clean and efficient design. Measuring 91-5/8 inches in width, 30-3/8 inches in depth, and 44-1/16 inches in height, this unit is optimized for seamless integration in busy kitchen environments. It features three spacious compartments, each measuring 18 inches in width, 24 inches front-to-back, and 14 inches deep, providing ample space for washing and rinsing. Additionally, the unit includes two 18-inch drainboards and a dish machine attachment on the left side, enhancing functionality. The 10-inch high boxed backsplash ensures cleanliness by preventing water spillage. One set of splash mount faucet holes with 8-inch centers facilitates easy faucet installation. For added convenience, it includes three rack slides with a storage bracket. Constructed from durable 16/300 stainless steel, it ensures longevity and resilience. The stainless steel legs, bracing, and adjustable bullet feet provide stability and adaptability on uneven surfaces. Certified by NSF and CSA-Sanitation, this dishtable/pot sink is suitable for various commercial kitchens seeking reliable and durable equipment. This model also offers limited options, allowing customization to meet specific operational needs.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
