Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$1,336.40 $3,138.00
You save $1,801.60 (57%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos E3S8-1620-12L18 E-Series Sink 3-compartment 68-1/2"W X 25-1/2"D X 43-3/4"H Overall Size

John Boos  |  MFG #: E3S8-1620-12L18  |  Item #: 293915  |  UPC #: 0662969009625
Item: #293915

Technical details
Manufacturer John Boos
Model Number E3S8-1620-12L18
Manufacturer Part # E3S8-1620-12L18
Base Type Legs
Sink Depth (rim - drain) 12"
Compartment (front - back) 20"
Top Stainless Series 300 Series
Overall Length 63" - 72"
Drainboards With Left-hand Drainboard
Splash Height 9-3/4"
Base Construction Galvanized
Top Gauge 18 Gauge
Compartment Width (side - side) 16"
Height 43.75"
Width 68.5"
Depth 25.5"
Weight 87 lbs
NSF Yes

About this item

Product Details

The John Boos E3S8-1620-12L18 E-Series Sink is a versatile and robust solution designed to meet the diverse demands of commercial kitchens. This 3-compartment sink measures 68-1/2"W x 25-1/2"D x 43-3/4"H overall, making it an optimal choice for spaces requiring a high-capacity wash station. Each of the three compartments is 16"W x 20" front-to-back and 12" deep, providing ample space for washing, rinsing, and sanitizing tasks. The inclusion of an 18" left drainboard allows for efficient drying and workflow management. Designed for durability, the sink features a 9-3/4"H boxed backsplash with a 45-degree top and a 2" return, effectively preventing water spillage. The sink comes with a set of splash mount faucet holes with 8" centers, accommodating a variety of faucet styles. The 3-1/2" diameter die-stamped drain openings ensure quick and efficient drainage. Built with 18/300 stainless steel, it promises longevity and resistance to corrosion. The galvanized legs and gussets, along with adjustable plastic bullet feet, provide stability on uneven surfaces. Certified by NSF and CSA-Sanitation, this sink meets high standards of safety and hygiene, making it a reliable choice for restaurants, cafeterias, and food service establishments.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
John Boos

John Boos E3S8-1620-12L18 E-Series Sink 3-compartment 68-1/2"W X 25-1/2"D X 43-3/4"H Overall Size

$1,336.40 $3,138.00

The John Boos E3S8-1620-12L18 E-Series Sink is a versatile and robust solution designed to meet the diverse demands of commercial kitchens. This 3-compartment sink measures 68-1/2"W x 25-1/2"D x 43-3/4"H overall, making it an optimal choice for spaces requiring a high-capacity wash station. Each of the three compartments is 16"W x 20" front-to-back and 12" deep, providing ample space for washing, rinsing, and sanitizing tasks. The inclusion of an 18" left drainboard allows for efficient drying and workflow management. Designed for durability, the sink features a 9-3/4"H boxed backsplash with a 45-degree top and a 2" return, effectively preventing water spillage. The sink comes with a set of splash mount faucet holes with 8" centers, accommodating a variety of faucet styles. The 3-1/2" diameter die-stamped drain openings ensure quick and efficient drainage. Built with 18/300 stainless steel, it promises longevity and resistance to corrosion. The galvanized legs and gussets, along with adjustable plastic bullet feet, provide stability on uneven surfaces. Certified by NSF and CSA-Sanitation, this sink meets high standards of safety and hygiene, making it a reliable choice for restaurants, cafeterias, and food service establishments.