John Boos E3S8-1620-14T18 E-Series Sink 3-compartment 84"W X 25-1/2"D X 43-3/4"H Overall Size

John Boos  |  MFG #: E3S8-1620-14T18  |  Item #: 330075  |  UPC #: 662969344788
$1,121.62 $3,546.00

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  • Three-compartment design for efficient multitasking
  • 84"W x 25-1/2"D x 43-3/4"H saves valuable space
  • 16"W x 20"D x 14"H compartments for ample washing room
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The John Boos E3S8-1620-14T18 E-Series Sink 3-compartment 84"W x 25-1/2"D x 43-3/4"H overall size is meticulously crafted for demanding commercial kitchens. This sink features three spacious compartments, each measuring 16"W x 20" front-to-back x 14" deep, providing ample space for washing, rinsing, and sanitizing tasks. Complementing these are two 18" left and right drainboards, offering additional surface area for drying and prep work. Its 9-3/4"H boxed backsplash with a 45° top and 2" return effectively prevents spills and splashes, ensuring a clean workspace. The sink accommodates a splash mount faucet setup with 8" centers and includes 3-1/2" diameter die-stamped drain openings for efficient water drainage. Constructed from durable 18/300 stainless steel, this sink promises longevity and resistance to corrosion. The galvanized legs and gussets provide sturdy support, while adjustable plastic bullet feet guarantee stability on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos E3S8-1620-14T18 sink meets rigorous health and safety standards, making it a reliable choice for restaurants, cafeterias, and any foodservice establishment seeking robust and versatile kitchen equipment.

More Details

Product Description

The John Boos E3S8-1620-14T18 E-Series Sink 3-compartment 84"W x 25-1/2"D x 43-3/4"H overall size is meticulously crafted for demanding commercial kitchens. This sink features three spacious compartments, each measuring 16"W x 20" front-to-back x 14" deep, providing ample space for washing, rinsing, and sanitizing tasks. Complementing these are two 18" left and right drainboards, offering additional surface area for drying and prep work. Its 9-3/4"H boxed backsplash with a 45° top and 2" return effectively prevents spills and splashes, ensuring a clean workspace. The sink accommodates a splash mount faucet setup with 8" centers and includes 3-1/2" diameter die-stamped drain openings for efficient water drainage. Constructed from durable 18/300 stainless steel, this sink promises longevity and resistance to corrosion. The galvanized legs and gussets provide sturdy support, while adjustable plastic bullet feet guarantee stability on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos E3S8-1620-14T18 sink meets rigorous health and safety standards, making it a reliable choice for restaurants, cafeterias, and any foodservice establishment seeking robust and versatile kitchen equipment.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos E3S8-1620-14T18 E-Series Sink 3-compartment 84"W X 25-1/2"D X 43-3/4"H Overall Size

$1,121.62 $3,546.00

The John Boos E3S8-1620-14T18 E-Series Sink 3-compartment 84"W x 25-1/2"D x 43-3/4"H overall size is meticulously crafted for demanding commercial kitchens. This sink features three spacious compartments, each measuring 16"W x 20" front-to-back x 14" deep, providing ample space for washing, rinsing, and sanitizing tasks. Complementing these are two 18" left and right drainboards, offering additional surface area for drying and prep work. Its 9-3/4"H boxed backsplash with a 45° top and 2" return effectively prevents spills and splashes, ensuring a clean workspace. The sink accommodates a splash mount faucet setup with 8" centers and includes 3-1/2" diameter die-stamped drain openings for efficient water drainage. Constructed from durable 18/300 stainless steel, this sink promises longevity and resistance to corrosion. The galvanized legs and gussets provide sturdy support, while adjustable plastic bullet feet guarantee stability on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos E3S8-1620-14T18 sink meets rigorous health and safety standards, making it a reliable choice for restaurants, cafeterias, and any foodservice establishment seeking robust and versatile kitchen equipment.