John Boos E3S8-18-12T18-X E-Series Sink 3-compartment 90"W X 23-1/2"D X 43-3/4"H Overall Size
- Durable 18/300 stainless steel construction
- Spacious 3-compartment design for efficiency
- 18" left & right drainboards for extra space
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The John Boos E3S8-18-12T18-X E-Series Sink 3-compartment 90"W X 23-1/2"D X 43-3/4"H Overall Size is a high-quality stainless steel sink, meticulously crafted to meet the needs of diverse commercial environments such as restaurants, hotels, and food service operations. With three 18"W x 18" front-to-back x 12" deep compartments, this sink offers ample space for simultaneous washing, rinsing, and sanitizing tasks. The inclusion of two 18" left and right drainboards enhances efficiency by providing convenient space for drying. The sink features a 9-3/4"H boxed backsplash with a 45° top and a 2" return, designed to protect walls from splashes and spills. Equipped with one set of splash mount faucet holes with 8" centers, it supports easy installation of compatible faucets. Each compartment includes a 3-1/2" diameter die-stamped drain opening for efficient water drainage. Constructed from 18/300 stainless steel with galvanized legs and gussets, the sink ensures durability and stability, further supported by adjustable plastic bullet feet for leveling on uneven surfaces. This NSF and CSA-Sanitation certified unit is available in Effingham and Nevada, highlighting its adherence to rigorous sanitation standards, making it a reliable choice for ensuring hygiene in professional kitchen settings.
Product Description
The John Boos E3S8-18-12T18-X E-Series Sink 3-compartment 90"W X 23-1/2"D X 43-3/4"H Overall Size is a high-quality stainless steel sink, meticulously crafted to meet the needs of diverse commercial environments such as restaurants, hotels, and food service operations. With three 18"W x 18" front-to-back x 12" deep compartments, this sink offers ample space for simultaneous washing, rinsing, and sanitizing tasks. The inclusion of two 18" left and right drainboards enhances efficiency by providing convenient space for drying. The sink features a 9-3/4"H boxed backsplash with a 45° top and a 2" return, designed to protect walls from splashes and spills. Equipped with one set of splash mount faucet holes with 8" centers, it supports easy installation of compatible faucets. Each compartment includes a 3-1/2" diameter die-stamped drain opening for efficient water drainage. Constructed from 18/300 stainless steel with galvanized legs and gussets, the sink ensures durability and stability, further supported by adjustable plastic bullet feet for leveling on uneven surfaces. This NSF and CSA-Sanitation certified unit is available in Effingham and Nevada, highlighting its adherence to rigorous sanitation standards, making it a reliable choice for ensuring hygiene in professional kitchen settings.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | E3S8-18-12T18-X |
| Manufacturer Part # | E3S8-18-12T18-X |
| Top Gauge | 18 Gauge |
| Base Construction | Galvanized |
| Drainboards | With Left & Right-hand Drainboards |
| Compartment Width (side - side) | 18" |
| Splash Height | 9-3/4" |
| Compartment (front - back) | 18" |
| Overall Length | 85" - 96" |
| Top Stainless Series | 300 Series |
| Sink Depth (rim - drain) | 12" |
| Base Type | Legs |
| Height | 43.75" |
| Width | 90" |
| Depth | 23.5" |
| Weight | 95 lbs |
| NSF Approved | Yes |
| CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
