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John Boos EBSS6R5-30108 Work Table Cabinet Base With Sliding Doors 108"W X 30"D
| Manufacturer | John Boos |
|---|---|
| Model Number | EBSS6R5-30108 |
| Manufacturer Part # | EBSS6R5-30108 |
| Top Stainless Series | 300 Series Top |
| Splash Height | 5" Backsplash |
| Depth (front - back) | 30"D |
| Top Gauge | 16 Gauge Top |
| Table Edge Type | Rounded / Rolled / Bullnose Edge |
| Base Construction | Stainless Steel Base |
| Width (side - side) | 108"W |
| Height | 40.75" |
| Width | 108" |
| Depth | 30" |
| Weight | 367 lbs |
| NSF | Yes |
About this item
Product Details
Product Details
The John Boos EBSS6R5-30108 Work Table Cabinet Base With Sliding Doors is a meticulously designed unit measuring 108 inches in width and 30 inches in depth, making it an optimal choice for commercial kitchens requiring substantial workspace. Its 16/300 stainless steel top is both durable and corrosion-resistant, featuring a 5-inch backsplash to safeguard walls from spills and splashes. The Stallion Safety Edge front provides a smooth, rounded finish for enhanced safety, while the 90-degree turndown on sides adds structural integrity. The table's stainless steel base is complemented by a convenient undershelf for additional storage, supporting efficient kitchen organization. Equipped with 1-inch adjustable bullet feet, this work table offers stability on uneven surfaces. Its all-welded setup ensures longevity and robust performance under heavy-duty conditions. The inclusion of sliding doors allows for easy access to stored items, optimizing space and workflow in busy environments. NSF certification underscores its adherence to public health and safety standards, making it a reliable and hygienic choice for a variety of professional kitchen settings. Whether for restaurant kitchens, catering services, or institutional food preparation areas, this work table cabinet base delivers exceptional value through its thoughtful design and high-quality materials.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
