John Boos EDTS8-S30-L48 Dishtable Soiled Straight Design
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- John Boos EDTS8-S30-L48 Dishtable Soiled Straight Design
- 48"W x 30"D x 44"H overall size
- Left-to-right operation for efficiency
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John Boos EDTS8-S30-L48 Dishtable Soiled Straight Design is a meticulously crafted piece of equipment tailored for efficient kitchen operations. Its straight design spans an overall size of 48"W x 30"D x 44"H, optimized for left-to-right workflow. Central to its functionality is a 20"W x 20" front-to-back x 8" deep pre-rinse sink, accommodating substantial dishwashing tasks. The unit features a 10" boxed backsplash with a 45° top and a 2" return, effectively containing water splashes and maintaining a clean workspace. It includes one set of splash mount faucet holes with 8" centers, facilitating easy installation of compatible faucets. The dishtable is constructed with an 18/300 stainless steel top, renowned for its durability and resistance to corrosion, and supported by galvanized legs and gussets that provide robust structural integrity. Adjustable plastic bullet feet ensure stability on uneven surfaces. Certified by NSF and CSA-Sanitation, this dishtable meets stringent health and safety standards. Ideal for commercial kitchens, its design and materials cater to sectors requiring rigorous hygiene and efficient space utilization, such as restaurants, hotels, and catering services.
Product Description
John Boos EDTS8-S30-L48 Dishtable Soiled Straight Design is a meticulously crafted piece of equipment tailored for efficient kitchen operations. Its straight design spans an overall size of 48"W x 30"D x 44"H, optimized for left-to-right workflow. Central to its functionality is a 20"W x 20" front-to-back x 8" deep pre-rinse sink, accommodating substantial dishwashing tasks. The unit features a 10" boxed backsplash with a 45° top and a 2" return, effectively containing water splashes and maintaining a clean workspace. It includes one set of splash mount faucet holes with 8" centers, facilitating easy installation of compatible faucets. The dishtable is constructed with an 18/300 stainless steel top, renowned for its durability and resistance to corrosion, and supported by galvanized legs and gussets that provide robust structural integrity. Adjustable plastic bullet feet ensure stability on uneven surfaces. Certified by NSF and CSA-Sanitation, this dishtable meets stringent health and safety standards. Ideal for commercial kitchens, its design and materials cater to sectors requiring rigorous hygiene and efficient space utilization, such as restaurants, hotels, and catering services.
Product information
Manufacturer | John Boos |
---|---|
Model Number | EDTS8-S30-L48 |
Manufacturer Part # | EDTS8-S30-L48 |
Stainless Gauge | 18 Gauge |
Direction | Left To Right |
Width (side - side) OA | 37" - 48" |
Splash Height | 10"H Splash |
Shape | Straight |
Stainless Series | 300 Series |
Leg Type | Galvanized Legs |
Height | 43.94" |
Width | 48" |
Depth | 30.38" |
Weight | 67 lbs |
NSF Approved | Yes |
CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.