John Boos EDTS8-S30-R26 Dishtable Soiled Straight Design
Delivery to:
- Durable 18/300 stainless steel top construction
- Includes 16"W x 20"D x 8" deep pre-rinse sink
- Designed for right-to-left operation
- View More Details
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The John Boos EDTS8-S30-R26 Dishtable is designed with a straight configuration to accommodate soiled dishware. Its dimensions are 26 inches in width, 30 inches in depth, and 44 inches in height, which make it suitable for operations involving right-to-left workflow. The unit features a pre-rinse sink measuring 16 inches wide, 20 inches front-to-back, and 8 inches deep, providing ample space for preliminary dish cleaning tasks. A 10-inch boxed backsplash with a 45° top and a 2-inch return is included to prevent water spillage. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, facilitating the installation of compatible faucets. Its construction includes a top made from 18/300 stainless steel, ensuring durability and resistance to corrosion, while galvanized legs and gussets provide structural support. The adjustable plastic bullet feet allow for level placement on a variety of surfaces. Certified by NSF and CSA-Sanitation, this dishtable is designed to meet hygiene and safety standards in commercial kitchen settings. With its robust features and quality construction, the John Boos EDTS8-S30-R26 Dishtable is a reliable choice for food service establishments requiring efficient dishwashing solutions.
Product Description
The John Boos EDTS8-S30-R26 Dishtable is designed with a straight configuration to accommodate soiled dishware. Its dimensions are 26 inches in width, 30 inches in depth, and 44 inches in height, which make it suitable for operations involving right-to-left workflow. The unit features a pre-rinse sink measuring 16 inches wide, 20 inches front-to-back, and 8 inches deep, providing ample space for preliminary dish cleaning tasks. A 10-inch boxed backsplash with a 45° top and a 2-inch return is included to prevent water spillage. The dishtable is equipped with a set of splash mount faucet holes with 8-inch centers, facilitating the installation of compatible faucets. Its construction includes a top made from 18/300 stainless steel, ensuring durability and resistance to corrosion, while galvanized legs and gussets provide structural support. The adjustable plastic bullet feet allow for level placement on a variety of surfaces. Certified by NSF and CSA-Sanitation, this dishtable is designed to meet hygiene and safety standards in commercial kitchen settings. With its robust features and quality construction, the John Boos EDTS8-S30-R26 Dishtable is a reliable choice for food service establishments requiring efficient dishwashing solutions.
Product information
| Manufacturer | John Boos |
|---|---|
| Model Number | EDTS8-S30-R26 |
| Manufacturer Part # | EDTS8-S30-R26 |
| Stainless Gauge | 18 Gauge |
| Direction | Right To Left |
| Splash Height | 10"H Splash |
| Shape | Straight |
| Stainless Series | 300 Series |
| Width (side - side) OA | 25" - 30" |
| Leg Type | Galvanized Legs |
| Height | 43.94" |
| Width | 26" |
| Depth | 30.38" |
| Weight | 36 lbs |
| NSF Approved | Yes |
| CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
