John Boos EDTS8-S30-R26-X Dishtable Soiled Straight Design
- (EDTS8-S30-R26-X) John Boos Dishtable, soiled, straight design
- 26"W x 30"D x 44"H overall size
- Right-to-left operation for efficient workflow
- View More Details
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The John Boos EDTS8-S30-R26-X Dishtable is a precisely engineered unit designed for efficient handling of soiled kitchenware. With a straight design, its dimensions are 26 inches in width, 30 inches in depth, and 44 inches in height, making it suitable for operations that require a right-to-left workflow. This dishtable features a pre-rinse sink that measures 16 inches wide, 20 inches front-to-back, and 8 inches deep, facilitating effective pre-cleaning processes. The unit is equipped with a 10-inch boxed backsplash that includes a 45-degree top and a 2-inch return, ensuring cleanliness and preventing spillage. It also includes a set of splash mount faucet holes with 8-inch centers for convenient installation of plumbing fixtures. Constructed with an 18/300 stainless steel top and complemented by galvanized legs and gussets, the dishtable is designed for durability and longevity. The rolled front and side rims enhance safety and efficiency during use. Adjustable plastic bullet feet provide stability on variable surfaces. The John Boos EDTS8-S30-R26-X Dishtable is NSF and CSA-Sanitation certified, confirming its high standards of public health and safety. Available in Effingham and Nevada, this dishtable is a robust solution for commercial kitchens requiring reliable and efficient cleaning operations.
Product Description
The John Boos EDTS8-S30-R26-X Dishtable is a precisely engineered unit designed for efficient handling of soiled kitchenware. With a straight design, its dimensions are 26 inches in width, 30 inches in depth, and 44 inches in height, making it suitable for operations that require a right-to-left workflow. This dishtable features a pre-rinse sink that measures 16 inches wide, 20 inches front-to-back, and 8 inches deep, facilitating effective pre-cleaning processes. The unit is equipped with a 10-inch boxed backsplash that includes a 45-degree top and a 2-inch return, ensuring cleanliness and preventing spillage. It also includes a set of splash mount faucet holes with 8-inch centers for convenient installation of plumbing fixtures. Constructed with an 18/300 stainless steel top and complemented by galvanized legs and gussets, the dishtable is designed for durability and longevity. The rolled front and side rims enhance safety and efficiency during use. Adjustable plastic bullet feet provide stability on variable surfaces. The John Boos EDTS8-S30-R26-X Dishtable is NSF and CSA-Sanitation certified, confirming its high standards of public health and safety. Available in Effingham and Nevada, this dishtable is a robust solution for commercial kitchens requiring reliable and efficient cleaning operations.
Product information
Manufacturer | John Boos |
---|---|
Model Number | EDTS8-S30-R26-X |
Manufacturer Part # | EDTS8-S30-R26-X |
Leg Type | Galvanized Legs |
Width (side - side) OA | 25" - 30" |
Stainless Series | 300 Series |
Shape | Straight |
Splash Height | 10"H Splash |
Direction | Right To Left |
Stainless Gauge | 18 Gauge |
Height | 43.94" |
Width | 26" |
Depth | 30.38" |
Weight | 36 lbs |
NSF Approved | Yes |
CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.