John Boos EDTS8-S30-R60-X Dishtable Soiled Straight Design
- 60"W x 30"D x 44"H overall for ample workspace
- 20" x 20" x 8" deep pre-rinse sink included
- 10" backsplash with 45° top & 2" return
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The John Boos EDTS8-S30-R60-X Dishtable is a meticulously designed soiled dishtable featuring a straight design for right-to-left operation, optimizing workflow in commercial kitchens. This unit measures 60 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for efficient dish handling. The dishtable is equipped with a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink, allowing for convenient pre-cleaning of dishes. It includes a 10-inch boxed backsplash with a 45-degree top and a 2-inch return, offering protection against water splashes and maintaining cleanliness. The table features one set of splash mount faucet holes with 8-inch centers for easy installation of compatible faucets. Constructed with an 18/300 stainless steel top, it ensures durability and resistance to rust and corrosion. The galvanized legs and gussets add structural stability, while the adjustable plastic bullet feet enable level placement on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos EDTS8-S30-R60-X Dishtable meets rigorous health and safety standards, making it suitable for various food service environments. Available in Effingham and Nevada, this dishtable is a reliable and essential addition to any professional kitchen setup, offering unparalleled utility and quality.
Product Description
The John Boos EDTS8-S30-R60-X Dishtable is a meticulously designed soiled dishtable featuring a straight design for right-to-left operation, optimizing workflow in commercial kitchens. This unit measures 60 inches in width, 30 inches in depth, and 44 inches in height, providing ample space for efficient dish handling. The dishtable is equipped with a 20-inch wide, 20-inch front-to-back, and 8-inch deep pre-rinse sink, allowing for convenient pre-cleaning of dishes. It includes a 10-inch boxed backsplash with a 45-degree top and a 2-inch return, offering protection against water splashes and maintaining cleanliness. The table features one set of splash mount faucet holes with 8-inch centers for easy installation of compatible faucets. Constructed with an 18/300 stainless steel top, it ensures durability and resistance to rust and corrosion. The galvanized legs and gussets add structural stability, while the adjustable plastic bullet feet enable level placement on uneven surfaces. Certified by NSF and CSA-Sanitation, the John Boos EDTS8-S30-R60-X Dishtable meets rigorous health and safety standards, making it suitable for various food service environments. Available in Effingham and Nevada, this dishtable is a reliable and essential addition to any professional kitchen setup, offering unparalleled utility and quality.
Product information
Manufacturer | John Boos |
---|---|
Model Number | EDTS8-S30-R60-X |
Manufacturer Part # | EDTS8-S30-R60-X |
Leg Type | Galvanized Legs |
Width (side - side) OA | 49" - 60" |
Stainless Series | 300 Series |
Shape | Straight |
Splash Height | 10"H Splash |
Direction | Right To Left |
Stainless Gauge | 18 Gauge |
Height | 43.94" |
Width | 60" |
Depth | 30.38" |
Weight | 84 lbs |
NSF Approved | Yes |
CSA-Sanitation Approved | Yes |
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.