John Boos  |  MFG #: EPT6R10-DL2B-72L  | Item #: 294126  |  UPC #: 0662969358860

John Boos EPT6R10-DL2B-72L Prep Table Sink Unit 2-compartment 72"W X 30"D X 45-3/4"H Overall Size

$3,252.37 $8,959.00

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  • Durable stainless steel construction for longevity
  • Spacious 72"W x 30"D x 45-3/4"H for ample workspace
  • Two sink bowls for versatile washing tasks
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The John Boos EPT6R10-DL2B-72L Prep Table Sink Unit is a meticulously designed solution for professional kitchens requiring efficiency and versatility. This unit features a 72-inch wide, 30-inch deep, and 45-3/4-inch high overall build, providing ample workspace. Equipped with two compartments, the sinks are strategically positioned at the left end, including a deep 16-inch by 20-inch front-to-back by 8-inch sink bowl and a secondary 16-inch by 20-inch front-to-back by 4-inch sink bowl. It comes with a 10-inch high backsplash to protect against spills and splashes. The included 10-inch swing spout with 4-inch centers ensures ease of use and flexibility in water access. A poly sliding cutting board adds additional functionality, making it a compact prep station. On the right, a stainless steel drawer offers convenient storage, while the adjustable undershelf and 1-inch adjustable bullet feet provide adaptability in diverse kitchen settings. Constructed with a robust 16/300 stainless steel top and stainless steel legs, it guarantees durability and longevity. Certified by NSF and CSA-Sanitation, this prep table sink unit meets rigorous public health and safety standards, making it a valuable asset for restaurant kitchens, catering services, and food preparation facilities.

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Product Description

The John Boos EPT6R10-DL2B-72L Prep Table Sink Unit is a meticulously designed solution for professional kitchens requiring efficiency and versatility. This unit features a 72-inch wide, 30-inch deep, and 45-3/4-inch high overall build, providing ample workspace. Equipped with two compartments, the sinks are strategically positioned at the left end, including a deep 16-inch by 20-inch front-to-back by 8-inch sink bowl and a secondary 16-inch by 20-inch front-to-back by 4-inch sink bowl. It comes with a 10-inch high backsplash to protect against spills and splashes. The included 10-inch swing spout with 4-inch centers ensures ease of use and flexibility in water access. A poly sliding cutting board adds additional functionality, making it a compact prep station. On the right, a stainless steel drawer offers convenient storage, while the adjustable undershelf and 1-inch adjustable bullet feet provide adaptability in diverse kitchen settings. Constructed with a robust 16/300 stainless steel top and stainless steel legs, it guarantees durability and longevity. Certified by NSF and CSA-Sanitation, this prep table sink unit meets rigorous public health and safety standards, making it a valuable asset for restaurant kitchens, catering services, and food preparation facilities.

Product information

Technical specs
Manufacturer John Boos
Model Number EPT6R10-DL2B-72L
Manufacturer Part # EPT6R10-DL2B-72L
Top Stainless Series 300 Series Top
Base Type Open With Undershelf
Table Width (side - side) 61" - 72" Wide (side - Side)
Bowl Size 16"W X 20" Front-to-back
Splash Height 10" Backsplash
Base Construction Stainless Steel Base
Edge Type Countertop / Marine Edge
Table Depth (front - back) 30" Deep (front-back)
Sink Compartments (2) Sinks
Top Gauge 16 Gauge
Height 45.75"
Width 72"
Depth 30"
Weight 328 lbs
NSF Approved Yes
CSA-Sanitation Approved Yes

Certifications

John Boos EPT6R10-DL2B-72L Prep Table Sink Unit 2-compartment 72"W X 30"D X 45-3/4"H Overall Size
John Boos

John Boos EPT6R10-DL2B-72L Prep Table Sink Unit 2-compartment 72"W X 30"D X 45-3/4"H Overall Size

$3,252.37 $8,959.00

The John Boos EPT6R10-DL2B-72L Prep Table Sink Unit is a meticulously designed solution for professional kitchens requiring efficiency and versatility. This unit features a 72-inch wide, 30-inch deep, and 45-3/4-inch high overall build, providing ample workspace. Equipped with two compartments, the sinks are strategically positioned at the left end, including a deep 16-inch by 20-inch front-to-back by 8-inch sink bowl and a secondary 16-inch by 20-inch front-to-back by 4-inch sink bowl. It comes with a 10-inch high backsplash to protect against spills and splashes. The included 10-inch swing spout with 4-inch centers ensures ease of use and flexibility in water access. A poly sliding cutting board adds additional functionality, making it a compact prep station. On the right, a stainless steel drawer offers convenient storage, while the adjustable undershelf and 1-inch adjustable bullet feet provide adaptability in diverse kitchen settings. Constructed with a robust 16/300 stainless steel top and stainless steel legs, it guarantees durability and longevity. Certified by NSF and CSA-Sanitation, this prep table sink unit meets rigorous public health and safety standards, making it a valuable asset for restaurant kitchens, catering services, and food preparation facilities.

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