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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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John Boos EPT6R10-DL2B-96L Prep Table Sink Unit 2-compartment 96"W X 30"D X 45-3/4"H Overall Size

John Boos  |  MFG #: EPT6R10-DL2B-96L  |  Item #: 294128  |  UPC #: 0662969373610
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Item: #294128
Technical details
Manufacturer John Boos
Model Number EPT6R10-DL2B-96L
Manufacturer Part # EPT6R10-DL2B-96L
Top Stainless Series 300 Series Top
Base Type Open With Undershelf
Bowl Size 16"W X 20" Front-to-back
Table Width (side - side) 85" - 96" Wide (side - Side)
Splash Height 10" Backsplash
Base Construction Stainless Steel Base
Edge Type Countertop / Marine Edge
Table Depth (front - back) 30" Deep (front-back)
Sink Compartments (2) Sinks
Top Gauge 16 Gauge
Height 45.75"
Width 96"
Depth 30"
Weight 360 lbs
NSF Yes

About this item

Product Details

The John Boos EPT6R10-DL2B-96L Prep Table Sink Unit is a versatile and essential addition to any professional kitchen, providing a comprehensive solution for food preparation and sanitation needs. This unit features a 2-compartment sink located at the left end, with one sink bowl measuring 16"W x 20"D x 8" deep and the other measuring 16"W x 20"D x 4" deep, offering flexibility for various washing and rinsing tasks. The overall dimensions of the unit are 96"W x 30"D x 45-3/4"H, providing ample workspace while fitting seamlessly into commercial kitchen layouts. The inclusion of a 10"H backsplash helps maintain cleanliness by preventing water splashes. Equipped with a 10" swing spout with 4" centers and a Poly sliding cutting board, this unit ensures efficiency in workflow. On the right side, a stainless steel drawer provides convenient storage for tools and utensils. Constructed with a 16/300 stainless steel top and supported by stainless steel legs, the unit ensures durability and longevity. The adjustable undershelf and 1" adjustable bullet feet allow for customized height and stability. Certified by NSF and CSA-Sanitation, the John Boos EPT6R10-DL2B-96L is a reliable choice for food service operations prioritizing hygiene and functionality.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos EPT6R10-DL2B-96L Prep Table Sink Unit 2-compartment 96"W X 30"D X 45-3/4"H Overall Size

$4,540.40 $12,034.00

The John Boos EPT6R10-DL2B-96L Prep Table Sink Unit is a versatile and essential addition to any professional kitchen, providing a comprehensive solution for food preparation and sanitation needs. This unit features a 2-compartment sink located at the left end, with one sink bowl measuring 16"W x 20"D x 8" deep and the other measuring 16"W x 20"D x 4" deep, offering flexibility for various washing and rinsing tasks. The overall dimensions of the unit are 96"W x 30"D x 45-3/4"H, providing ample workspace while fitting seamlessly into commercial kitchen layouts. The inclusion of a 10"H backsplash helps maintain cleanliness by preventing water splashes. Equipped with a 10" swing spout with 4" centers and a Poly sliding cutting board, this unit ensures efficiency in workflow. On the right side, a stainless steel drawer provides convenient storage for tools and utensils. Constructed with a 16/300 stainless steel top and supported by stainless steel legs, the unit ensures durability and longevity. The adjustable undershelf and 1" adjustable bullet feet allow for customized height and stability. Certified by NSF and CSA-Sanitation, the John Boos EPT6R10-DL2B-96L is a reliable choice for food service operations prioritizing hygiene and functionality.

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