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John Boos EPT6R10-DL2B-96R Prep Table Sink Unit 2-compartment 96"W X 30"D X 45-3/4"H Overall Size

John Boos  |  MFG #: EPT6R10-DL2B-96R  |  Item #: 294129  |  UPC #: 0662969387419
$4,073.52 $12,034.00

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  • Durable 16/300 stainless steel construction
  • Convenient 96"W x 30"D x 45-3/4"H size
  • Includes two sinks for versatile use
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Description

Specifications

Reviews

Certifications

The John Boos EPT6R10-DL2B-96R Prep Table Sink Unit is a specialized solution designed for efficiency and durability, measuring 96 inches in width, 30 inches in depth, and 45-3/4 inches in height. It features two conveniently located sinks at the right end, with one sink bowl measuring 16 inches wide by 20 inches deep front-to-back with an 8-inch depth, and the second bowl measuring the same dimensions but with a 4-inch depth. This design is complemented by a 10-inch high backsplash, effectively preventing water spillage. The unit includes a 10-inch swing spout with 4-inch centers, ideal for diverse culinary applications. Additionally, it comes with a poly sliding cutting board, enhancing its functionality for food preparation. The left side hosts a stainless steel drawer, providing storage solutions while the 16/300 stainless steel top ensures longevity and resistance to corrosion. Its sturdy stainless steel legs and adjustable undershelf offer stability and customizable storage options, while the 1-inch adjustable bullet feet adapt to uneven flooring. Meeting NSF and CSA-Sanitation standards, this prep table sink unit is an exemplary choice for various segments within the food service industry, including restaurants, catering services, and institutional kitchens, providing a reliable and comprehensive workspace solution.

More Details

Product Description

The John Boos EPT6R10-DL2B-96R Prep Table Sink Unit is a specialized solution designed for efficiency and durability, measuring 96 inches in width, 30 inches in depth, and 45-3/4 inches in height. It features two conveniently located sinks at the right end, with one sink bowl measuring 16 inches wide by 20 inches deep front-to-back with an 8-inch depth, and the second bowl measuring the same dimensions but with a 4-inch depth. This design is complemented by a 10-inch high backsplash, effectively preventing water spillage. The unit includes a 10-inch swing spout with 4-inch centers, ideal for diverse culinary applications. Additionally, it comes with a poly sliding cutting board, enhancing its functionality for food preparation. The left side hosts a stainless steel drawer, providing storage solutions while the 16/300 stainless steel top ensures longevity and resistance to corrosion. Its sturdy stainless steel legs and adjustable undershelf offer stability and customizable storage options, while the 1-inch adjustable bullet feet adapt to uneven flooring. Meeting NSF and CSA-Sanitation standards, this prep table sink unit is an exemplary choice for various segments within the food service industry, including restaurants, catering services, and institutional kitchens, providing a reliable and comprehensive workspace solution.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos EPT6R10-DL2B-96R Prep Table Sink Unit 2-compartment 96"W X 30"D X 45-3/4"H Overall Size

$4,073.52 $12,034.00

The John Boos EPT6R10-DL2B-96R Prep Table Sink Unit is a specialized solution designed for efficiency and durability, measuring 96 inches in width, 30 inches in depth, and 45-3/4 inches in height. It features two conveniently located sinks at the right end, with one sink bowl measuring 16 inches wide by 20 inches deep front-to-back with an 8-inch depth, and the second bowl measuring the same dimensions but with a 4-inch depth. This design is complemented by a 10-inch high backsplash, effectively preventing water spillage. The unit includes a 10-inch swing spout with 4-inch centers, ideal for diverse culinary applications. Additionally, it comes with a poly sliding cutting board, enhancing its functionality for food preparation. The left side hosts a stainless steel drawer, providing storage solutions while the 16/300 stainless steel top ensures longevity and resistance to corrosion. Its sturdy stainless steel legs and adjustable undershelf offer stability and customizable storage options, while the 1-inch adjustable bullet feet adapt to uneven flooring. Meeting NSF and CSA-Sanitation standards, this prep table sink unit is an exemplary choice for various segments within the food service industry, including restaurants, catering services, and institutional kitchens, providing a reliable and comprehensive workspace solution.

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