Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$1,621.31 $2,832.00
You save $1,210.69 (43%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos EPT6R5-3072SBK-L Work Table With Prep Sink 72"W X 30"D X 40-3/4"H Overall Size

John Boos  |  MFG #: EPT6R5-3072SBK-L  |  Item #: 1284376
Item: #1284376

Technical details
Manufacturer John Boos
Model Number EPT6R5-3072SBK-L
Manufacturer Part # EPT6R5-3072SBK-L
Top Gauge 16 Gauge
Base Type Open With Crossrails
Top Stainless Series 300 Series Top
Table Width (side - side) 61" - 72" Wide (side - Side)
Edge Type Rounded / Rolled / Bullnose Edge
Table Depth (front - back) 30" Deep (front-back)
Sink Compartments (1) Sink
Splash Height 5" Backsplash
Base Construction Stainless Steel Base
Bowl Size 16"W X 20" Front-to-back
Height 40.75"
Width 72"
Depth 30"
Weight 182 lbs
NSF Yes

About this item

Product Details

John Boos EPT6R5-3072SBK-L Work Table With Prep Sink is designed for efficient food preparation in professional kitchens, catering to diverse culinary needs. With an overall size of 72"W x 30"D x 40-3/4"H, this work table is equipped with a 16"W x 20" front-to-back x 12" deep sink bowl positioned on the left, facilitating seamless workflow for chefs and kitchen staff. The 5"H backsplash provides an extra layer of protection against spills, maintaining cleanliness and hygiene. Incorporated with a 10" swing spout faucet, this table ensures easy access to water, enhancing functionality. Constructed with a durable 16/300 stainless steel top and supported by stainless steel legs, it offers long-lasting performance and stability. Side and rear adjustable bracing further reinforce the structure, while the 1" stainless steel adjustable bullet feet provide stability on uneven surfaces. Meeting NSF and CSA-Sanitation standards, this work table is assembled in knock-down (KD) form, making it a reliable choice for busy food service environments. Its comprehensive design and robust build make it an invaluable asset for restaurants, catering services, and other commercial kitchens seeking efficiency and reliability.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

N/A
John Boos

John Boos EPT6R5-3072SBK-L Work Table With Prep Sink 72"W X 30"D X 40-3/4"H Overall Size

$1,621.31 $2,832.00

John Boos EPT6R5-3072SBK-L Work Table With Prep Sink is designed for efficient food preparation in professional kitchens, catering to diverse culinary needs. With an overall size of 72"W x 30"D x 40-3/4"H, this work table is equipped with a 16"W x 20" front-to-back x 12" deep sink bowl positioned on the left, facilitating seamless workflow for chefs and kitchen staff. The 5"H backsplash provides an extra layer of protection against spills, maintaining cleanliness and hygiene. Incorporated with a 10" swing spout faucet, this table ensures easy access to water, enhancing functionality. Constructed with a durable 16/300 stainless steel top and supported by stainless steel legs, it offers long-lasting performance and stability. Side and rear adjustable bracing further reinforce the structure, while the 1" stainless steel adjustable bullet feet provide stability on uneven surfaces. Meeting NSF and CSA-Sanitation standards, this work table is assembled in knock-down (KD) form, making it a reliable choice for busy food service environments. Its comprehensive design and robust build make it an invaluable asset for restaurants, catering services, and other commercial kitchens seeking efficiency and reliability.