The John Boos ET6-2484SSW-X Expediting Table is a versatile and robust piece of commercial kitchen equipment, ideally suited for expediting orders efficiently. This table measures 84 inches in width and 24 inches in depth, featuring a flat top made from 16/300 stainless steel, providing durability and resistance to corrosion. Its design incorporates a Stallion Safety Edge at the front and back, with a 90-degree turndown on the sides to enhance safety and functionality. The table includes an 84-inch wide by 12-inch deep overshelf, supported by 1-inch posts, maximizing storage and accessibility. Mounted beneath the overshelf is a Hatco Glo-Ray Infrared Foodwarmer, 72 inches wide, high-wattage, with a built-in toggle switch for convenient operation, and operating at 120 volts, 60 hertz, and single-phase, delivering 1725 watts of power through a 6-foot cord. The table's all-welded construction, including stainless steel legs and a welded undershelf, ensures stability and long-lasting performance. Furthermore, it is equipped with 5-inch locking casters for ease of movement and secure positioning. Available in Effingham, this expediting table is an essential asset for busy commercial kitchens, enhancing workflow efficiency with its comprehensive design and high-quality construction.