John Boos GS6-2418GBK Equipment Stand 18"W X 24"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides
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- Premium 16/300 stainless steel top for durability
- 18"W x 24"D x 24"H compact size ideal for tight spaces
- 1-1/2"H up-turn on back & both sides prevents spills
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John Boos GS6-2418GBK Equipment Stand 18"W x 24"D x 24"H is a meticulously designed piece of equipment tailored for diverse industry needs, featuring a top constructed from 16/300 stainless steel renowned for its strength and resistance to corrosion. This equipment stand includes a 1-1/2"H up-turn on the back and both sides, ensuring that equipment stays securely in place and spills are contained, providing a practical solution for maintaining cleanliness and order. Galvanized legs are incorporated into the design, offering additional stability and durability, essential for environments that demand heavy-duty performance. The side and rear adjustable bracing enhance structural integrity, allowing the stand to support various types of equipment with ease. Bullet feet are a thoughtful addition, ensuring stability on uneven surfaces, while the KD (knockdown) construction facilitates easy assembly and transportation. Certified by NSF & CSA, the John Boos GS6-2418GBK Equipment Stand meets stringent health and safety standards, making it a reliable choice for commercial kitchens, restaurants, and food preparation areas. Its thoughtful design and robust features cater to professionals who value efficiency, durability, and compliance with industry standards, making it an indispensable asset in any food service operation.
Product Description
John Boos GS6-2418GBK Equipment Stand 18"W x 24"D x 24"H is a meticulously designed piece of equipment tailored for diverse industry needs, featuring a top constructed from 16/300 stainless steel renowned for its strength and resistance to corrosion. This equipment stand includes a 1-1/2"H up-turn on the back and both sides, ensuring that equipment stays securely in place and spills are contained, providing a practical solution for maintaining cleanliness and order. Galvanized legs are incorporated into the design, offering additional stability and durability, essential for environments that demand heavy-duty performance. The side and rear adjustable bracing enhance structural integrity, allowing the stand to support various types of equipment with ease. Bullet feet are a thoughtful addition, ensuring stability on uneven surfaces, while the KD (knockdown) construction facilitates easy assembly and transportation. Certified by NSF & CSA, the John Boos GS6-2418GBK Equipment Stand meets stringent health and safety standards, making it a reliable choice for commercial kitchens, restaurants, and food preparation areas. Its thoughtful design and robust features cater to professionals who value efficiency, durability, and compliance with industry standards, making it an indispensable asset in any food service operation.
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
