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John Boos GS6-2430GBK Equipment Stand 30"W X 24"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

John Boos  |  MFG #: GS6-2430GBK  |  Item #: 372457  |  UPC #: 662969653026
$665.00 $1,506.00

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  • Durable 16/300 stainless steel top
  • 30"W x 24"D x 24"H compact size
  • 1-1/2"H up-turn on back & sides
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Description

Specifications

Reviews

Certifications

The John Boos GS6-2430GBK Equipment Stand is a premium choice for those in need of a durable and versatile workspace solution. With dimensions of 30"W x 24"D x 24"H, this equipment stand is designed to provide ample support for various professional kitchen appliances and tools. The top is crafted from 16/300 stainless steel, ensuring a strong, corrosion-resistant surface that can withstand the demands of busy commercial environments. The 1-1/2"H up-turn on the back and both sides prevents items from slipping off, enhancing safety and functionality. This stand is supported by galvanized legs, providing a sturdy and stable base. The side and rear adjustable bracing allow for customized stability, accommodating different weight distributions. Bullet feet offer additional support, ensuring the stand remains level on uneven surfaces. The stand is knock-down (KD), making it easy to assemble and disassemble as needed. It holds NSF certification, guaranteeing it meets strict public health and safety standards, and is CSA certified, ensuring compliance with applicable standards in North America. This equipment stand is ideal for use in professional kitchens, catering businesses, and other food service operations where reliability and hygiene are paramount.

More Details

Product Description

The John Boos GS6-2430GBK Equipment Stand is a premium choice for those in need of a durable and versatile workspace solution. With dimensions of 30"W x 24"D x 24"H, this equipment stand is designed to provide ample support for various professional kitchen appliances and tools. The top is crafted from 16/300 stainless steel, ensuring a strong, corrosion-resistant surface that can withstand the demands of busy commercial environments. The 1-1/2"H up-turn on the back and both sides prevents items from slipping off, enhancing safety and functionality. This stand is supported by galvanized legs, providing a sturdy and stable base. The side and rear adjustable bracing allow for customized stability, accommodating different weight distributions. Bullet feet offer additional support, ensuring the stand remains level on uneven surfaces. The stand is knock-down (KD), making it easy to assemble and disassemble as needed. It holds NSF certification, guaranteeing it meets strict public health and safety standards, and is CSA certified, ensuring compliance with applicable standards in North America. This equipment stand is ideal for use in professional kitchens, catering businesses, and other food service operations where reliability and hygiene are paramount.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos GS6-2430GBK Equipment Stand 30"W X 24"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

$665.00 $1,506.00

The John Boos GS6-2430GBK Equipment Stand is a premium choice for those in need of a durable and versatile workspace solution. With dimensions of 30"W x 24"D x 24"H, this equipment stand is designed to provide ample support for various professional kitchen appliances and tools. The top is crafted from 16/300 stainless steel, ensuring a strong, corrosion-resistant surface that can withstand the demands of busy commercial environments. The 1-1/2"H up-turn on the back and both sides prevents items from slipping off, enhancing safety and functionality. This stand is supported by galvanized legs, providing a sturdy and stable base. The side and rear adjustable bracing allow for customized stability, accommodating different weight distributions. Bullet feet offer additional support, ensuring the stand remains level on uneven surfaces. The stand is knock-down (KD), making it easy to assemble and disassemble as needed. It holds NSF certification, guaranteeing it meets strict public health and safety standards, and is CSA certified, ensuring compliance with applicable standards in North America. This equipment stand is ideal for use in professional kitchens, catering businesses, and other food service operations where reliability and hygiene are paramount.

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