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John Boos GS6-3030SSK Equipment Stand 30"W X 30"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

John Boos  |  MFG #: GS6-3030SSK  |  Item #: 372479  |  UPC #: 662969466640
$930.66 $2,127.00

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  • Durable 16/300 stainless steel top for heavy-duty use
  • 30"W x 30"D x 24"H size ideal for various equipment
  • 1-1/2"H up-turn on back & both sides for spill prevention
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Description

Specifications

Reviews

Certifications

The John Boos GS6-3030SSK Equipment Stand is a meticulously designed unit that caters to the needs of various segments within the food service and commercial kitchen industry. Featuring a 30" wide by 30" deep by 24" high dimension, this equipment stand is constructed with a 16/300 stainless steel top, providing a hygienic and durable surface. The top is complemented by a 1-1/2" high up-turn on the back and both sides, ensuring that equipment stays securely in place and minimizing the risk of spillage. Supported by sturdy stainless steel legs and an adjustable undershelf, this stand offers customizable storage options beneath the main top surface. Its bullet feet offer stability on uneven kitchen floors. The unit is knock-down (KD) for efficient shipping and assembly, making it a flexible choice for various kitchen layouts. NSF and CSA-Sanitation certifications underscore its adherence to health and safety standards, ensuring it meets the rigorous demands of professional environments. Ideal for supporting heavy kitchen equipment, the John Boos GS6-3030SSK Equipment Stand provides a reliable foundation for enhancing kitchen operations, making it an indispensable tool that combines functionality, durability, and compliance for industry professionals.

More Details

Product Description

The John Boos GS6-3030SSK Equipment Stand is a meticulously designed unit that caters to the needs of various segments within the food service and commercial kitchen industry. Featuring a 30" wide by 30" deep by 24" high dimension, this equipment stand is constructed with a 16/300 stainless steel top, providing a hygienic and durable surface. The top is complemented by a 1-1/2" high up-turn on the back and both sides, ensuring that equipment stays securely in place and minimizing the risk of spillage. Supported by sturdy stainless steel legs and an adjustable undershelf, this stand offers customizable storage options beneath the main top surface. Its bullet feet offer stability on uneven kitchen floors. The unit is knock-down (KD) for efficient shipping and assembly, making it a flexible choice for various kitchen layouts. NSF and CSA-Sanitation certifications underscore its adherence to health and safety standards, ensuring it meets the rigorous demands of professional environments. Ideal for supporting heavy kitchen equipment, the John Boos GS6-3030SSK Equipment Stand provides a reliable foundation for enhancing kitchen operations, making it an indispensable tool that combines functionality, durability, and compliance for industry professionals.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos GS6-3030SSK Equipment Stand 30"W X 30"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

$930.66 $2,127.00

The John Boos GS6-3030SSK Equipment Stand is a meticulously designed unit that caters to the needs of various segments within the food service and commercial kitchen industry. Featuring a 30" wide by 30" deep by 24" high dimension, this equipment stand is constructed with a 16/300 stainless steel top, providing a hygienic and durable surface. The top is complemented by a 1-1/2" high up-turn on the back and both sides, ensuring that equipment stays securely in place and minimizing the risk of spillage. Supported by sturdy stainless steel legs and an adjustable undershelf, this stand offers customizable storage options beneath the main top surface. Its bullet feet offer stability on uneven kitchen floors. The unit is knock-down (KD) for efficient shipping and assembly, making it a flexible choice for various kitchen layouts. NSF and CSA-Sanitation certifications underscore its adherence to health and safety standards, ensuring it meets the rigorous demands of professional environments. Ideal for supporting heavy kitchen equipment, the John Boos GS6-3030SSK Equipment Stand provides a reliable foundation for enhancing kitchen operations, making it an indispensable tool that combines functionality, durability, and compliance for industry professionals.

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