John Boos GS6-3624SBK Equipment Stand 24"W X 36"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides
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- High-quality 16/300 stainless steel top for durability
- 24"W x 36"D x 24"H dimensions fit various equipment
- 1-1/2"H up-turn on back and sides to prevent spills
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John Boos GS6-3624SBK Equipment Stand is a meticulously designed unit, measuring 24 inches in width, 36 inches in depth, and 24 inches in height, making it a versatile addition to any professional kitchen setting. This equipment stand features a 16-gauge, 300-series stainless steel top, ensuring durability and resistance to corrosion, which are essential for maintaining hygiene and longevity in demanding environments. The 1-1/2-inch high up-turn on the back and both sides provides added protection against spills and helps keep equipment securely in place. Supported by robust stainless steel legs and complemented by side and rear adjustable bracing, this stand offers excellent stability and support for various equipment. The inclusion of bullet feet enhances its sturdiness on diverse surfaces. Designed for ease of assembly with a KD (knocked down) configuration, it meets NSF standards, ensuring compliance with public health and safety regulations. The John Boos GS6-3624SBK Equipment Stand is an ideal solution for commercial kitchens, catering services, and food preparation areas, offering a reliable and sturdy workspace that caters to the evolving needs of different segment markets within the foodservice industry.
Product Description
John Boos GS6-3624SBK Equipment Stand is a meticulously designed unit, measuring 24 inches in width, 36 inches in depth, and 24 inches in height, making it a versatile addition to any professional kitchen setting. This equipment stand features a 16-gauge, 300-series stainless steel top, ensuring durability and resistance to corrosion, which are essential for maintaining hygiene and longevity in demanding environments. The 1-1/2-inch high up-turn on the back and both sides provides added protection against spills and helps keep equipment securely in place. Supported by robust stainless steel legs and complemented by side and rear adjustable bracing, this stand offers excellent stability and support for various equipment. The inclusion of bullet feet enhances its sturdiness on diverse surfaces. Designed for ease of assembly with a KD (knocked down) configuration, it meets NSF standards, ensuring compliance with public health and safety regulations. The John Boos GS6-3624SBK Equipment Stand is an ideal solution for commercial kitchens, catering services, and food preparation areas, offering a reliable and sturdy workspace that caters to the evolving needs of different segment markets within the foodservice industry.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
