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John Boos GS6-3672GSK Equipment Stand 72"W X 36"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

John Boos  |  MFG #: GS6-3672GSK  |  Item #: 375417  |  UPC #: 662969644031
$1,198.04 $2,752.00

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  • Durable 16/300 stainless steel top for long-lasting use
  • 72"W x 36"D x 24"H dimensions for ample workspace
  • 1-1/2"H up-turn on back & sides prevents spills
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Description

Specifications

Reviews

Certifications

The John Boos GS6-3672GSK Equipment Stand is a versatile and robust addition to any commercial kitchen, providing a dedicated space for equipment. Measuring 72"W x 36"D x 24"H, this equipment stand is constructed with a premium 16/300 stainless steel top, ensuring durability and resistance to corrosion, making it ideal for high-demand environments. The top also features a 1-1/2"H up-turn on the back and both sides, adding an extra layer of protection against spills and ensuring equipment stays securely in place. Supported by galvanized legs, this stand is designed to withstand heavy loads, while the adjustable undershelf offers customizable storage options for additional kitchen tools and supplies. The inclusion of bullet feet ensures stability on uneven surfaces, enhancing safety and reliability. Designed for easy assembly, this knockdown (KD) unit is National Sanitation Foundation (NSF) certified, providing assurance of its compliance with public health standards. It also bears the CSA-Sanitation mark, highlighting its commitment to rigorous sanitation guidelines. The John Boos GS6-3672GSK Equipment Stand is an optimal choice for various commercial sectors, including restaurants, catering services, and institutional kitchens, where durability and functionality are paramount.

More Details

Product Description

The John Boos GS6-3672GSK Equipment Stand is a versatile and robust addition to any commercial kitchen, providing a dedicated space for equipment. Measuring 72"W x 36"D x 24"H, this equipment stand is constructed with a premium 16/300 stainless steel top, ensuring durability and resistance to corrosion, making it ideal for high-demand environments. The top also features a 1-1/2"H up-turn on the back and both sides, adding an extra layer of protection against spills and ensuring equipment stays securely in place. Supported by galvanized legs, this stand is designed to withstand heavy loads, while the adjustable undershelf offers customizable storage options for additional kitchen tools and supplies. The inclusion of bullet feet ensures stability on uneven surfaces, enhancing safety and reliability. Designed for easy assembly, this knockdown (KD) unit is National Sanitation Foundation (NSF) certified, providing assurance of its compliance with public health standards. It also bears the CSA-Sanitation mark, highlighting its commitment to rigorous sanitation guidelines. The John Boos GS6-3672GSK Equipment Stand is an optimal choice for various commercial sectors, including restaurants, catering services, and institutional kitchens, where durability and functionality are paramount.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos GS6-3672GSK Equipment Stand 72"W X 36"D X 24"H 16/300 Stainless Steel Top With 1-1/2"H Up-turn On Back & Both Sides

$1,198.04 $2,752.00

The John Boos GS6-3672GSK Equipment Stand is a versatile and robust addition to any commercial kitchen, providing a dedicated space for equipment. Measuring 72"W x 36"D x 24"H, this equipment stand is constructed with a premium 16/300 stainless steel top, ensuring durability and resistance to corrosion, making it ideal for high-demand environments. The top also features a 1-1/2"H up-turn on the back and both sides, adding an extra layer of protection against spills and ensuring equipment stays securely in place. Supported by galvanized legs, this stand is designed to withstand heavy loads, while the adjustable undershelf offers customizable storage options for additional kitchen tools and supplies. The inclusion of bullet feet ensures stability on uneven surfaces, enhancing safety and reliability. Designed for easy assembly, this knockdown (KD) unit is National Sanitation Foundation (NSF) certified, providing assurance of its compliance with public health standards. It also bears the CSA-Sanitation mark, highlighting its commitment to rigorous sanitation guidelines. The John Boos GS6-3672GSK Equipment Stand is an optimal choice for various commercial sectors, including restaurants, catering services, and institutional kitchens, where durability and functionality are paramount.

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