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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

John Boos JDTC-20-36L-X Dishtable Clean Straight Design

John Boos  |  MFG #: JDTC-20-36L-X  |  Item #: 512782
Item: #512782

Technical details
Manufacturer John Boos
Model Number JDTC-20-36L-X
Manufacturer Part # JDTC-20-36L-X
Stainless Gauge 16 Gauge
Direction Right To Left
Width (side - side) OA 31" - 36"
Stainless Series 300 Series
Splash Height 10"H Splash
Leg Type Stainless Steel Legs
Height 44.06"
Width 36"
Depth 30.38"
Weight 45 lbs
NSF Yes

About this item

Product Details

The John Boos JDTC-20-36L-X Dishtable is engineered with a clean, straight design, measuring 36 inches in width, 30 inches in depth, and 44 inches in height, suitable for right-to-left operation. This dishtable features a 10-inch boxed backsplash with a 45° top and a 2-inch return, designed to prevent splashes and maintain a clean workspace. The rolled front and side rims add to its structural integrity and usability. Crafted from 16/300 stainless steel, the top ensures durability and resistance to corrosion, ideal for demanding kitchen environments. The legs, also constructed from stainless steel, provide robust support, while the adjustable bracing allows for stability on uneven surfaces. The addition of bullet feet ensures that the unit remains level during use. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for commercial kitchens. Available in Effingham and Nevada, the John Boos JDTC-20-36L-X Dishtable is an excellent asset for restaurants, catering services, and food processing facilities seeking quality and durability in their kitchen operations.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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John Boos

John Boos JDTC-20-36L-X Dishtable Clean Straight Design

$816.15

The John Boos JDTC-20-36L-X Dishtable is engineered with a clean, straight design, measuring 36 inches in width, 30 inches in depth, and 44 inches in height, suitable for right-to-left operation. This dishtable features a 10-inch boxed backsplash with a 45° top and a 2-inch return, designed to prevent splashes and maintain a clean workspace. The rolled front and side rims add to its structural integrity and usability. Crafted from 16/300 stainless steel, the top ensures durability and resistance to corrosion, ideal for demanding kitchen environments. The legs, also constructed from stainless steel, provide robust support, while the adjustable bracing allows for stability on uneven surfaces. The addition of bullet feet ensures that the unit remains level during use. Certified by NSF, this dishtable meets stringent public health and safety standards, making it a reliable choice for commercial kitchens. Available in Effingham and Nevada, the John Boos JDTC-20-36L-X Dishtable is an excellent asset for restaurants, catering services, and food processing facilities seeking quality and durability in their kitchen operations.