John Boos  |  MFG #: JDTS-20-60UCL-X  | Item #: 512548

John Boos JDTS-20-60UCL-X Undercounter Dishtable Soiled Straight Design

  • 60"W x 30"D x 44"H overall size for optimal workspace
  • 20"W x 20"D x 8" deep pre-rinse sink for efficient cleaning
  • 10"H backsplash with 45° top & 2" return to prevent spills
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The John Boos JDTS-20-60UCL-X Undercounter Dishtable is a meticulously engineered piece of equipment, perfect for efficient kitchen operations. This model boasts a soiled, straight design and measures an overall size of 60"W x 30"D x 44"H, making it well-suited for compact spaces needing robust functionality. Designed for left-to-right operation, it features a generous 20"W x 20" front-to-back x 8" deep pre-rinse sink, optimizing workflow in busy environments. The unit includes a 10"H boxed backsplash with a 45° top and a 2" return to prevent spillage and protect walls. With one set of splash mount faucet holes with 8" centers, installation of compatible faucets is straightforward. Constructed from 16/300 stainless steel, this dishtable ensures durability and resistance to corrosion, while its stainless steel legs, bracing, and adjustable bullet feet provide stability and customization to different floor surfaces. Additionally, it carries the NSF certification, reassuring users of its compliance with public health standards. Ideal for high-demand settings such as commercial kitchens and food service operations, the John Boos JDTS-20-60UCL-X combines practical design with reliable performance, making it a valuable asset for enhancing kitchen efficiency and hygiene.

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Product Description

The John Boos JDTS-20-60UCL-X Undercounter Dishtable is a meticulously engineered piece of equipment, perfect for efficient kitchen operations. This model boasts a soiled, straight design and measures an overall size of 60"W x 30"D x 44"H, making it well-suited for compact spaces needing robust functionality. Designed for left-to-right operation, it features a generous 20"W x 20" front-to-back x 8" deep pre-rinse sink, optimizing workflow in busy environments. The unit includes a 10"H boxed backsplash with a 45° top and a 2" return to prevent spillage and protect walls. With one set of splash mount faucet holes with 8" centers, installation of compatible faucets is straightforward. Constructed from 16/300 stainless steel, this dishtable ensures durability and resistance to corrosion, while its stainless steel legs, bracing, and adjustable bullet feet provide stability and customization to different floor surfaces. Additionally, it carries the NSF certification, reassuring users of its compliance with public health standards. Ideal for high-demand settings such as commercial kitchens and food service operations, the John Boos JDTS-20-60UCL-X combines practical design with reliable performance, making it a valuable asset for enhancing kitchen efficiency and hygiene.

Product information

Technical specs
Manufacturer John Boos
Model Number JDTS-20-60UCL-X
Manufacturer Part # JDTS-20-60UCL-X
Sink Location Left Of Machine
Leg Type Stainless Steel Legs
Splash Height 10"H Splash
Width (side - side) OA 49" - 60"
Height 44.06"
Width 60"
Depth 30"
Weight 66 lbs
NSF Approved Yes

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos JDTS-20-60UCL-X Undercounter Dishtable Soiled Straight Design
John Boos

John Boos JDTS-20-60UCL-X Undercounter Dishtable Soiled Straight Design

$713.70

The John Boos JDTS-20-60UCL-X Undercounter Dishtable is a meticulously engineered piece of equipment, perfect for efficient kitchen operations. This model boasts a soiled, straight design and measures an overall size of 60"W x 30"D x 44"H, making it well-suited for compact spaces needing robust functionality. Designed for left-to-right operation, it features a generous 20"W x 20" front-to-back x 8" deep pre-rinse sink, optimizing workflow in busy environments. The unit includes a 10"H boxed backsplash with a 45° top and a 2" return to prevent spillage and protect walls. With one set of splash mount faucet holes with 8" centers, installation of compatible faucets is straightforward. Constructed from 16/300 stainless steel, this dishtable ensures durability and resistance to corrosion, while its stainless steel legs, bracing, and adjustable bullet feet provide stability and customization to different floor surfaces. Additionally, it carries the NSF certification, reassuring users of its compliance with public health standards. Ideal for high-demand settings such as commercial kitchens and food service operations, the John Boos JDTS-20-60UCL-X combines practical design with reliable performance, making it a valuable asset for enhancing kitchen efficiency and hygiene.

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