John Boos KCT-SS1230 Countertop 12"W X 30"D X 1-1/2" Thick 16/300 Stainless Steel With #4 Polish

John Boos  |  MFG #: KCT-SS1230  |  Item #: 371891
$661.00

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  • Durable 16/300 stainless steel with #4 polish finish
  • Compact size: 12"W x 30"D x 1-1/2" thick
  • NSF certified for safe food preparation
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The John Boos KCT-SS1230 Countertop is a meticulously designed addition to any commercial kitchen, offering both functionality and aesthetic appeal. This countertop measures 12 inches in width and 30 inches in depth, with a substantial thickness of 1-1/2 inches, making it a robust choice for various culinary environments. Constructed from high-quality 16/300 stainless steel, it features a #4 polish finish that not only enhances its visual appeal but also provides superior resistance to corrosion and wear. Beneath the stainless steel surface lies a 1-3/8-inch thick premium particle board with a melamine backing underlayment, adding to its durability and providing a stable base for heavy-duty applications. Furthermore, this countertop is NSF certified, ensuring it meets rigorous public health and safety standards, making it suitable for use in settings where hygiene is paramount, such as restaurants, cafeterias, and food processing facilities. The John Boos KCT-SS1230 Countertop is a versatile solution that caters to different market segments, offering a combination of strength, hygiene, and elegance that is essential in high-demand food service industries.

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Product Description

The John Boos KCT-SS1230 Countertop is a meticulously designed addition to any commercial kitchen, offering both functionality and aesthetic appeal. This countertop measures 12 inches in width and 30 inches in depth, with a substantial thickness of 1-1/2 inches, making it a robust choice for various culinary environments. Constructed from high-quality 16/300 stainless steel, it features a #4 polish finish that not only enhances its visual appeal but also provides superior resistance to corrosion and wear. Beneath the stainless steel surface lies a 1-3/8-inch thick premium particle board with a melamine backing underlayment, adding to its durability and providing a stable base for heavy-duty applications. Furthermore, this countertop is NSF certified, ensuring it meets rigorous public health and safety standards, making it suitable for use in settings where hygiene is paramount, such as restaurants, cafeterias, and food processing facilities. The John Boos KCT-SS1230 Countertop is a versatile solution that caters to different market segments, offering a combination of strength, hygiene, and elegance that is essential in high-demand food service industries.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos KCT-SS1230 Countertop 12"W X 30"D X 1-1/2" Thick 16/300 Stainless Steel With #4 Polish

$661.00

The John Boos KCT-SS1230 Countertop is a meticulously designed addition to any commercial kitchen, offering both functionality and aesthetic appeal. This countertop measures 12 inches in width and 30 inches in depth, with a substantial thickness of 1-1/2 inches, making it a robust choice for various culinary environments. Constructed from high-quality 16/300 stainless steel, it features a #4 polish finish that not only enhances its visual appeal but also provides superior resistance to corrosion and wear. Beneath the stainless steel surface lies a 1-3/8-inch thick premium particle board with a melamine backing underlayment, adding to its durability and providing a stable base for heavy-duty applications. Furthermore, this countertop is NSF certified, ensuring it meets rigorous public health and safety standards, making it suitable for use in settings where hygiene is paramount, such as restaurants, cafeterias, and food processing facilities. The John Boos KCT-SS1230 Countertop is a versatile solution that caters to different market segments, offering a combination of strength, hygiene, and elegance that is essential in high-demand food service industries.