John Boos  |  MFG #: L057-O  | Item #: 295618

John Boos L057-O Steam Table Cutting Board 48"W X 12"D X 1-1/4" Thick Edge Grain Construction

$191.00

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  • Edge grain construction for lasting durability
  • Northern Hard Rock Maple for exceptional hardness
  • 48"W x 12"D size fits standard steam tables
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The John Boos L057-O Steam Table Cutting Board is a premium kitchen tool designed for both professional and home use, measuring 48 inches in width, 12 inches in depth, and 1-1/4 inches in thickness. This cutting board is crafted from Northern Hard Rock Maple, known for its durability and strength, making it a reliable choice for rigorous culinary tasks. The edge grain construction not only enhances its aesthetic appeal but also provides a sturdy surface that withstands heavy chopping and cutting activities. Finished with penetrating oil, this board maintains its natural beauty while offering ease of maintenance and longevity. The John Boos L057-O is NSF certified, ensuring compliance with the highest public health and safety standards, making it suitable for commercial kitchens and food service establishments. Its substantial size and robust construction cater to the needs of chefs and culinary professionals who require a dependable work surface that supports efficiency and precision. Whether used on a steam table or as a standalone chopping platform, this cutting board is engineered to enhance operational productivity while elevating the culinary experience with its superior craftsmanship and attention to detail.

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Product Description

The John Boos L057-O Steam Table Cutting Board is a premium kitchen tool designed for both professional and home use, measuring 48 inches in width, 12 inches in depth, and 1-1/4 inches in thickness. This cutting board is crafted from Northern Hard Rock Maple, known for its durability and strength, making it a reliable choice for rigorous culinary tasks. The edge grain construction not only enhances its aesthetic appeal but also provides a sturdy surface that withstands heavy chopping and cutting activities. Finished with penetrating oil, this board maintains its natural beauty while offering ease of maintenance and longevity. The John Boos L057-O is NSF certified, ensuring compliance with the highest public health and safety standards, making it suitable for commercial kitchens and food service establishments. Its substantial size and robust construction cater to the needs of chefs and culinary professionals who require a dependable work surface that supports efficiency and precision. Whether used on a steam table or as a standalone chopping platform, this cutting board is engineered to enhance operational productivity while elevating the culinary experience with its superior craftsmanship and attention to detail.

Product information

Technical specs
Manufacturer John Boos
Model Number L057-O
Manufacturer Part # L057-O
Long Side 48" - 53"
Thickness 1-1/4"
Construction Wood
Short Side 12"
Height 1.25"
Width 48"
Depth 12"
Weight 20 lbs
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

John Boos L057-O Steam Table Cutting Board 48"W X 12"D X 1-1/4" Thick Edge Grain Construction
John Boos

John Boos L057-O Steam Table Cutting Board 48"W X 12"D X 1-1/4" Thick Edge Grain Construction

$191.00

The John Boos L057-O Steam Table Cutting Board is a premium kitchen tool designed for both professional and home use, measuring 48 inches in width, 12 inches in depth, and 1-1/4 inches in thickness. This cutting board is crafted from Northern Hard Rock Maple, known for its durability and strength, making it a reliable choice for rigorous culinary tasks. The edge grain construction not only enhances its aesthetic appeal but also provides a sturdy surface that withstands heavy chopping and cutting activities. Finished with penetrating oil, this board maintains its natural beauty while offering ease of maintenance and longevity. The John Boos L057-O is NSF certified, ensuring compliance with the highest public health and safety standards, making it suitable for commercial kitchens and food service establishments. Its substantial size and robust construction cater to the needs of chefs and culinary professionals who require a dependable work surface that supports efficiency and precision. Whether used on a steam table or as a standalone chopping platform, this cutting board is engineered to enhance operational productivity while elevating the culinary experience with its superior craftsmanship and attention to detail.

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