John Boos  |  MFG #: M006  | Item #: 295748

John Boos M006 Cutting Table 96"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

$1,257.81 $2,916.00

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  • Spacious 96"W x 24"D work surface
  • 35-3/4"H ideal working height
  • Durable 3/4" reversible flat poly top
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The John Boos M006 Cutting Table is a versatile and functional piece of equipment specifically designed to meet the demanding needs of various industry segments, such as culinary professionals, food service operations, and commercial kitchens. Standing at an overall size of 96 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table offers ample workspace to handle large-scale food preparation tasks confidently. The table features a 3/4-inch reversible flat poly top, ensuring durability and adaptability while providing a smooth, hygienic surface for cutting and processing food. Supported by galvanized legs, the structure ensures stability and strength, essential for high-volume use. The table is equipped with adjustable side and rear bracing, allowing for customization and enhanced support to suit specific operational needs. Bullet feet add an extra layer of stability, maintaining the table's position even during rigorous use. This cutting table is NSF and CSA-Sanitation certified, guaranteeing compliance with strict public health and safety standards. Designed for knockdown (KD) assembly, it simplifies transportation and setup, making it a practical solution for diverse culinary environments seeking reliability and efficiency in their food preparation processes.

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Product Description

The John Boos M006 Cutting Table is a versatile and functional piece of equipment specifically designed to meet the demanding needs of various industry segments, such as culinary professionals, food service operations, and commercial kitchens. Standing at an overall size of 96 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table offers ample workspace to handle large-scale food preparation tasks confidently. The table features a 3/4-inch reversible flat poly top, ensuring durability and adaptability while providing a smooth, hygienic surface for cutting and processing food. Supported by galvanized legs, the structure ensures stability and strength, essential for high-volume use. The table is equipped with adjustable side and rear bracing, allowing for customization and enhanced support to suit specific operational needs. Bullet feet add an extra layer of stability, maintaining the table's position even during rigorous use. This cutting table is NSF and CSA-Sanitation certified, guaranteeing compliance with strict public health and safety standards. Designed for knockdown (KD) assembly, it simplifies transportation and setup, making it a practical solution for diverse culinary environments seeking reliability and efficiency in their food preparation processes.

Product information

Technical specs
Manufacturer John Boos
Model Number M006
Manufacturer Part # M006
Depth (front - back) 24" Deep (front - Back)
Base Type Open With Side & Rear Crossrails
Thickness .750" = 3/4"
Width (side - side) 96" Wide (side - Side)
Base Construction Galvanized Base
Splash Height Flat Top (without Backsplash)
Height 35.75"
Width 96"
Depth 24"
Weight 121 lbs
NSF Approved Yes
CSA-Sanitation Approved Yes
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Certifications

John Boos M006 Cutting Table 96"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top
John Boos

John Boos M006 Cutting Table 96"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

$1,257.81 $2,916.00

The John Boos M006 Cutting Table is a versatile and functional piece of equipment specifically designed to meet the demanding needs of various industry segments, such as culinary professionals, food service operations, and commercial kitchens. Standing at an overall size of 96 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table offers ample workspace to handle large-scale food preparation tasks confidently. The table features a 3/4-inch reversible flat poly top, ensuring durability and adaptability while providing a smooth, hygienic surface for cutting and processing food. Supported by galvanized legs, the structure ensures stability and strength, essential for high-volume use. The table is equipped with adjustable side and rear bracing, allowing for customization and enhanced support to suit specific operational needs. Bullet feet add an extra layer of stability, maintaining the table's position even during rigorous use. This cutting table is NSF and CSA-Sanitation certified, guaranteeing compliance with strict public health and safety standards. Designed for knockdown (KD) assembly, it simplifies transportation and setup, making it a practical solution for diverse culinary environments seeking reliability and efficiency in their food preparation processes.

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