John Boos  |  MFG #: M006A  | Item #: 295749

John Boos M006A Cutting Table 108"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

$1,411.82 $3,276.00

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  • 108"W x 24"D x 35-3/4"H overall size
  • 3/4" reversible flat poly top
  • Galvanized legs for durability
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The John Boos M006A Cutting Table is meticulously crafted to meet the demands of professional kitchens and culinary environments. Measuring 108 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table provides ample workspace for a variety of food preparation tasks. Its key feature is a 3/4-inch reversible flat poly top, ensuring durability and versatility for prolonged use. Supported by galvanized legs, the table offers robust stability and strength, essential for handling heavy-duty kitchen activities. The adjustable side and rear bracing enhance the table’s structural integrity, making it adaptable to different kitchen layouts. Equipped with bullet feet, the table maintains a steady stance even on uneven surfaces. Compliance with NSF and CSA-Sanitation standards guarantees that the John Boos M006A Cutting Table meets rigorous health and safety requirements, making it suitable for commercial kitchens. The table is designed as a KD (Knocked Down) unit, facilitating ease of assembly and transportation. This combination of practical features makes it an ideal choice for catering businesses, restaurants, and food service operations seeking both functionality and compliance in their kitchen equipment.

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Product Description

The John Boos M006A Cutting Table is meticulously crafted to meet the demands of professional kitchens and culinary environments. Measuring 108 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table provides ample workspace for a variety of food preparation tasks. Its key feature is a 3/4-inch reversible flat poly top, ensuring durability and versatility for prolonged use. Supported by galvanized legs, the table offers robust stability and strength, essential for handling heavy-duty kitchen activities. The adjustable side and rear bracing enhance the table’s structural integrity, making it adaptable to different kitchen layouts. Equipped with bullet feet, the table maintains a steady stance even on uneven surfaces. Compliance with NSF and CSA-Sanitation standards guarantees that the John Boos M006A Cutting Table meets rigorous health and safety requirements, making it suitable for commercial kitchens. The table is designed as a KD (Knocked Down) unit, facilitating ease of assembly and transportation. This combination of practical features makes it an ideal choice for catering businesses, restaurants, and food service operations seeking both functionality and compliance in their kitchen equipment.

Product information

Technical specs
Manufacturer John Boos
Model Number M006A
Manufacturer Part # M006A
Base Type Open With Side & Rear Crossrails
Thickness .750" = 3/4"
Width (side - side) 108" Wide (side - Side)
Depth (front - back) 24" Deep (front - Back)
Base Construction Galvanized Base
Splash Height Flat Top (without Backsplash)
Height 35.75"
Width 108"
Depth 24"
Weight 131 lbs
NSF Approved Yes
CSA-Sanitation Approved Yes
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John Boos M006A Cutting Table 108"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top
John Boos

John Boos M006A Cutting Table 108"W X 24"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

$1,411.82 $3,276.00

The John Boos M006A Cutting Table is meticulously crafted to meet the demands of professional kitchens and culinary environments. Measuring 108 inches in width, 24 inches in depth, and 35-3/4 inches in height, this cutting table provides ample workspace for a variety of food preparation tasks. Its key feature is a 3/4-inch reversible flat poly top, ensuring durability and versatility for prolonged use. Supported by galvanized legs, the table offers robust stability and strength, essential for handling heavy-duty kitchen activities. The adjustable side and rear bracing enhance the table’s structural integrity, making it adaptable to different kitchen layouts. Equipped with bullet feet, the table maintains a steady stance even on uneven surfaces. Compliance with NSF and CSA-Sanitation standards guarantees that the John Boos M006A Cutting Table meets rigorous health and safety requirements, making it suitable for commercial kitchens. The table is designed as a KD (Knocked Down) unit, facilitating ease of assembly and transportation. This combination of practical features makes it an ideal choice for catering businesses, restaurants, and food service operations seeking both functionality and compliance in their kitchen equipment.

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