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John Boos M020A Cutting Table 108"W X 36"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

John Boos  |  MFG #: M020A  |  Item #: 295765
$1,832.77 $4,260.00

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  • John Boos M020A Cutting Table 108"W x 36"D x 35-3/4"H
  • 3/4" reversible flat poly top for dual usage
  • Durable galvanized legs for stability
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Description

Specifications

Reviews

Certifications

The John Boos M020A Cutting Table is engineered for precision and durability, featuring an expansive 108"W x 36"D x 35-3/4"H overall size. This cutting table is constructed with a 3/4" reversible flat poly top, offering versatility and long-lasting performance ideal for various culinary environments. The table's galvanized legs provide a robust support structure, ensuring stability during intensive use. Additionally, the table is equipped with adjustable side and rear bracing, allowing for enhanced customization and adaptability in diverse kitchen settings. The inclusion of bullet feet offers added stability and protection for flooring surfaces. Complying with NSF and CSA-Sanitation standards, this cutting table meets stringent health and safety requirements, making it suitable for a wide range of professional food service applications. Its knock-down (KD) design facilitates easy assembly, transportation, and storage, catering to the dynamic needs of commercial kitchens, food preparation facilities, and culinary institutions. This cutting table represents a fusion of functionality and compliance, making it an asset for any professional environment demanding high standards of food preparation and safety.

More Details

Product Description

The John Boos M020A Cutting Table is engineered for precision and durability, featuring an expansive 108"W x 36"D x 35-3/4"H overall size. This cutting table is constructed with a 3/4" reversible flat poly top, offering versatility and long-lasting performance ideal for various culinary environments. The table's galvanized legs provide a robust support structure, ensuring stability during intensive use. Additionally, the table is equipped with adjustable side and rear bracing, allowing for enhanced customization and adaptability in diverse kitchen settings. The inclusion of bullet feet offers added stability and protection for flooring surfaces. Complying with NSF and CSA-Sanitation standards, this cutting table meets stringent health and safety requirements, making it suitable for a wide range of professional food service applications. Its knock-down (KD) design facilitates easy assembly, transportation, and storage, catering to the dynamic needs of commercial kitchens, food preparation facilities, and culinary institutions. This cutting table represents a fusion of functionality and compliance, making it an asset for any professional environment demanding high standards of food preparation and safety.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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John Boos

John Boos M020A Cutting Table 108"W X 36"D X 35-3/4"H Overall Size 3/4" Reversible Flat Poly Top

$1,832.77 $4,260.00

The John Boos M020A Cutting Table is engineered for precision and durability, featuring an expansive 108"W x 36"D x 35-3/4"H overall size. This cutting table is constructed with a 3/4" reversible flat poly top, offering versatility and long-lasting performance ideal for various culinary environments. The table's galvanized legs provide a robust support structure, ensuring stability during intensive use. Additionally, the table is equipped with adjustable side and rear bracing, allowing for enhanced customization and adaptability in diverse kitchen settings. The inclusion of bullet feet offers added stability and protection for flooring surfaces. Complying with NSF and CSA-Sanitation standards, this cutting table meets stringent health and safety requirements, making it suitable for a wide range of professional food service applications. Its knock-down (KD) design facilitates easy assembly, transportation, and storage, catering to the dynamic needs of commercial kitchens, food preparation facilities, and culinary institutions. This cutting table represents a fusion of functionality and compliance, making it an asset for any professional environment demanding high standards of food preparation and safety.

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