John Boos OS-ED-1296 Economy Overshelf Double 96"W X 12"D

John Boos  |  MFG #: OS-ED-1296  |  Item #: 296145  |  UPC #: 0662969315061
$405.36 $1,167.00

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  • Double overshelf maximizes storage space efficiently
  • Adjustable lower shelf for customizable storage needs
  • Durable 18/300 stainless steel construction ensures longevity
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John Boos OS-ED-1296 Economy Overshelf Double 96"W X 12"D is an essential addition to any commercial kitchen space, providing a practical and efficient storage solution. This overshelf is designed with a dual-tier configuration, maximizing vertical space utilization with its double overshelf design. Measuring 96 inches in width and 12 inches in depth, it provides substantial storage area while maintaining compactness. Featuring an adjustable lower shelf, it offers customizable storage configurations to accommodate various kitchen tools and equipment. The square turndown edge design enhances safety by minimizing sharp edges, protecting kitchen staff from accidental injuries. Constructed from 18/300 stainless steel, the shelf boasts exceptional durability and resistance to corrosion, making it ideal for demanding kitchen environments. The shelf meets CSA-Sanitation and NSF standards, ensuring compliance with strict public health and sanitation guidelines. This overshelf is particularly suitable for restaurants, catering services, and institutional kitchens where maximizing space and maintaining hygiene are priorities. Its robust construction and functional design make it a reliable choice for professional settings, providing both flexibility and long-lasting performance.

More Details

Product Description

John Boos OS-ED-1296 Economy Overshelf Double 96"W X 12"D is an essential addition to any commercial kitchen space, providing a practical and efficient storage solution. This overshelf is designed with a dual-tier configuration, maximizing vertical space utilization with its double overshelf design. Measuring 96 inches in width and 12 inches in depth, it provides substantial storage area while maintaining compactness. Featuring an adjustable lower shelf, it offers customizable storage configurations to accommodate various kitchen tools and equipment. The square turndown edge design enhances safety by minimizing sharp edges, protecting kitchen staff from accidental injuries. Constructed from 18/300 stainless steel, the shelf boasts exceptional durability and resistance to corrosion, making it ideal for demanding kitchen environments. The shelf meets CSA-Sanitation and NSF standards, ensuring compliance with strict public health and sanitation guidelines. This overshelf is particularly suitable for restaurants, catering services, and institutional kitchens where maximizing space and maintaining hygiene are priorities. Its robust construction and functional design make it a reliable choice for professional settings, providing both flexibility and long-lasting performance.

Certifications

CSA Sanitation NSF2 logo

CSA Sanitation NSF2

This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos OS-ED-1296 Economy Overshelf Double 96"W X 12"D

$405.36 $1,167.00

John Boos OS-ED-1296 Economy Overshelf Double 96"W X 12"D is an essential addition to any commercial kitchen space, providing a practical and efficient storage solution. This overshelf is designed with a dual-tier configuration, maximizing vertical space utilization with its double overshelf design. Measuring 96 inches in width and 12 inches in depth, it provides substantial storage area while maintaining compactness. Featuring an adjustable lower shelf, it offers customizable storage configurations to accommodate various kitchen tools and equipment. The square turndown edge design enhances safety by minimizing sharp edges, protecting kitchen staff from accidental injuries. Constructed from 18/300 stainless steel, the shelf boasts exceptional durability and resistance to corrosion, making it ideal for demanding kitchen environments. The shelf meets CSA-Sanitation and NSF standards, ensuring compliance with strict public health and sanitation guidelines. This overshelf is particularly suitable for restaurants, catering services, and institutional kitchens where maximizing space and maintaining hygiene are priorities. Its robust construction and functional design make it a reliable choice for professional settings, providing both flexibility and long-lasting performance.