John Boos OS-ES-1836 Economy Overshelf Single 36"W X 18"D
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- Space-saving design for compact kitchens
- Durable 18/300 stainless steel for long-lasting use
- CSA-Sanitation and NSF certified for safe food contact
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The John Boos OS-ES-1836 Economy Overshelf Single is a versatile and practical addition to any commercial kitchen, characterized by its 36-inch width and 18-inch depth design. This overshelf is crafted from 18/300 stainless steel, ensuring robust durability and resistance to corrosion, which is ideal for high-demand kitchen environments. The square turndown edge design adds an extra layer of safety and functionality, making it suitable for diverse culinary settings. Certified by both CSA-Sanitation and NSF, this product meets stringent health and safety standards, providing peace of mind for foodservice operations. Its compact size allows it to be conveniently mounted over existing workstations, enhancing storage capabilities without compromising on space. The John Boos OS-ES-1836 is perfect for restaurants, catering services, and other food preparation settings that require efficient organization and hygiene. The high-quality stainless steel construction ensures longevity, making it a valuable investment for businesses aiming to optimize their kitchen workflow. This economy overshelf offers a reliable and cost-effective solution for enhancing kitchen efficiency and storage in a wide range of professional culinary environments.
Product Description
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
