John Boos OSC16FK-12144 Overshelf Cantilevered Single

John Boos  |  MFG #: OSC16FK-12144  |  Item #: 377168
$972.59 $2,225.00

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  • John Boos OSC16FK-12144 Overshelf Cantilevered Single
  • 144"W x 12"D dimensions
  • 16/300 stainless steel flat top
  • View More Details
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The John Boos OSC16FK-12144 Overshelf Cantilevered Single is a specialized unit designed to enhance storage and workspace efficiency in commercial environments. Measuring an impressive 144 inches in width and 12 inches in depth, it provides a substantial area for organizing kitchen essentials. Constructed from 16-gauge, 300 series stainless steel, this overshelf guarantees durability and resistance to corrosion, making it suitable for demanding kitchen settings. The flat top design ensures easy cleaning and maintenance, while the cantilevered structure adds to its utility without occupying additional floor space. Mounted 18 inches above the table top, it allows for optimal accessibility and convenience. The 1-1/2 inch stainless steel C-channel upright provides sturdy support, ensuring the overshelf remains stable under the weight of various kitchen tools or ingredients. The unit is knock-down (KD) which facilitates easy transportation and assembly. Adhering to NSF standards, this overshelf meets stringent public health and safety guidelines, making it a reliable choice for food service establishments. Whether used in restaurants, catering services, or institutional kitchens, the John Boos OSC16FK-12144 Overshelf Cantilevered Single offers a blend of functionality and robust construction that meets the diverse needs of the culinary industry.

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Product Description

The John Boos OSC16FK-12144 Overshelf Cantilevered Single is a specialized unit designed to enhance storage and workspace efficiency in commercial environments. Measuring an impressive 144 inches in width and 12 inches in depth, it provides a substantial area for organizing kitchen essentials. Constructed from 16-gauge, 300 series stainless steel, this overshelf guarantees durability and resistance to corrosion, making it suitable for demanding kitchen settings. The flat top design ensures easy cleaning and maintenance, while the cantilevered structure adds to its utility without occupying additional floor space. Mounted 18 inches above the table top, it allows for optimal accessibility and convenience. The 1-1/2 inch stainless steel C-channel upright provides sturdy support, ensuring the overshelf remains stable under the weight of various kitchen tools or ingredients. The unit is knock-down (KD) which facilitates easy transportation and assembly. Adhering to NSF standards, this overshelf meets stringent public health and safety guidelines, making it a reliable choice for food service establishments. Whether used in restaurants, catering services, or institutional kitchens, the John Boos OSC16FK-12144 Overshelf Cantilevered Single offers a blend of functionality and robust construction that meets the diverse needs of the culinary industry.

Certifications

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NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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John Boos

John Boos OSC16FK-12144 Overshelf Cantilevered Single

$972.59 $2,225.00

The John Boos OSC16FK-12144 Overshelf Cantilevered Single is a specialized unit designed to enhance storage and workspace efficiency in commercial environments. Measuring an impressive 144 inches in width and 12 inches in depth, it provides a substantial area for organizing kitchen essentials. Constructed from 16-gauge, 300 series stainless steel, this overshelf guarantees durability and resistance to corrosion, making it suitable for demanding kitchen settings. The flat top design ensures easy cleaning and maintenance, while the cantilevered structure adds to its utility without occupying additional floor space. Mounted 18 inches above the table top, it allows for optimal accessibility and convenience. The 1-1/2 inch stainless steel C-channel upright provides sturdy support, ensuring the overshelf remains stable under the weight of various kitchen tools or ingredients. The unit is knock-down (KD) which facilitates easy transportation and assembly. Adhering to NSF standards, this overshelf meets stringent public health and safety guidelines, making it a reliable choice for food service establishments. Whether used in restaurants, catering services, or institutional kitchens, the John Boos OSC16FK-12144 Overshelf Cantilevered Single offers a blend of functionality and robust construction that meets the diverse needs of the culinary industry.