John Boos OSC26FK-12120 Overshelf Cantilevered Double
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- Double overshelf for increased storage capacity
- 120"W x 12"D dimensions for ample space
- 16/300 stainless steel for durability
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The John Boos OSC26FK-12120 Overshelf Cantilevered Double is an innovative storage solution designed to maximize space efficiency in professional kitchens and food service environments. With dimensions of 120 inches in width and 12 inches in depth, this overshelf provides substantial additional storage space above existing work surfaces. Crafted from high-quality 16/300 stainless steel, the flat top ensures durability and resistance to corrosion, making it suitable for rigorous daily use. The overshelf is cantilevered and mounted 18 inches above the tabletop, offering convenient access to stored items while keeping the workspace organized. The design includes 12 inches between the shelves, providing ample room for storing a variety of kitchen essentials. Supported by a 1-1/2 inch stainless steel C-channel upright, this unit ensures stability and reliability. Designed to be knocked down (KD) for shipping efficiency, the overshelf is NSF certified, reflecting its compliance with industry standards for public health and safety. This versatile overshelf is ideal for commercial kitchens, catering services, and food preparation areas, providing a practical and hygienic storage solution that enhances operational efficiency and organization.
Product Description
The John Boos OSC26FK-12120 Overshelf Cantilevered Double is an innovative storage solution designed to maximize space efficiency in professional kitchens and food service environments. With dimensions of 120 inches in width and 12 inches in depth, this overshelf provides substantial additional storage space above existing work surfaces. Crafted from high-quality 16/300 stainless steel, the flat top ensures durability and resistance to corrosion, making it suitable for rigorous daily use. The overshelf is cantilevered and mounted 18 inches above the tabletop, offering convenient access to stored items while keeping the workspace organized. The design includes 12 inches between the shelves, providing ample room for storing a variety of kitchen essentials. Supported by a 1-1/2 inch stainless steel C-channel upright, this unit ensures stability and reliability. Designed to be knocked down (KD) for shipping efficiency, the overshelf is NSF certified, reflecting its compliance with industry standards for public health and safety. This versatile overshelf is ideal for commercial kitchens, catering services, and food preparation areas, providing a practical and hygienic storage solution that enhances operational efficiency and organization.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
