John Boos OSC26FK-1236 Overshelf Cantilevered Double
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- Sturdy 16/300 stainless steel construction
- 36"W x 12"D top shelf for ample storage
- Mounted 18" above the tabletop for easy access
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The John Boos OSC26FK-1236 Overshelf Cantilevered Double is a high-quality addition to any professional kitchen, offering a versatile storage solution. Constructed from durable 16/300 stainless steel, this overshelf features a flat top design that provides additional storage space. Measuring 36 inches wide and 12 inches deep, the overshelf is expertly mounted 18 inches above the table top, allowing for easy access to kitchen tools and ingredients. The double-shelf configuration includes a 12-inch gap between the shelves, optimizing space without compromising accessibility. Supporting the shelves is a 1-1/2 inch stainless steel C-channel upright, contributing to the structure's stability and strength. This unit is designed for easy assembly with its knock-down (KD) capability. Certified by the National Sanitation Foundation (NSF), the John Boos OSC26FK-1236 is ideal for maintaining hygiene and safety standards in food service environments. This overshelf is a valuable asset for commercial kitchens looking to maximize their workspace efficiency while ensuring durability and compliance with industry standards.
Product Description
The John Boos OSC26FK-1236 Overshelf Cantilevered Double is a high-quality addition to any professional kitchen, offering a versatile storage solution. Constructed from durable 16/300 stainless steel, this overshelf features a flat top design that provides additional storage space. Measuring 36 inches wide and 12 inches deep, the overshelf is expertly mounted 18 inches above the table top, allowing for easy access to kitchen tools and ingredients. The double-shelf configuration includes a 12-inch gap between the shelves, optimizing space without compromising accessibility. Supporting the shelves is a 1-1/2 inch stainless steel C-channel upright, contributing to the structure's stability and strength. This unit is designed for easy assembly with its knock-down (KD) capability. Certified by the National Sanitation Foundation (NSF), the John Boos OSC26FK-1236 is ideal for maintaining hygiene and safety standards in food service environments. This overshelf is a valuable asset for commercial kitchens looking to maximize their workspace efficiency while ensuring durability and compliance with industry standards.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
